BROCCOLI-POTATO KUGEL
Number Of Ingredients 11
Steps:
- Preheat oven to 350. Sauté onion in 2 to 3 tablespoons oil in a small frying pan over medium heat until browned. Add garlic and stir for a minute or two. Set aside. In large mixing bowl mash potatoes and stir in eggs, one by one, incorporating well. Add mayonnaise, matzo meal, salt and pepper, stirring well. Fold in onion and broccoli. Grease a 9-by-13-inch baking pan and spoon in mixture, spreading evenly. Sprinkle with panko or challah crumbs. Bake for 50 minutes or until golden brown.
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Piper Goss
[email protected]This kugel is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, too.
Juanita Banahene quansah
[email protected]I've made this kugel several times, and it's always a hit. It's a great recipe to have on hand for special occasions.
Jake Corby
[email protected]This kugel is a great way to get my kids to eat their vegetables.
Johanne Jahannes
[email protected]I added some chopped carrots to this kugel, and it turned out great!
Mohammed Ripon Khan
[email protected]I'm a vegetarian, so I made this kugel without the bacon. It was still delicious!
Kalopa Tapuala
[email protected]This kugel is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Shihab Udden
[email protected]I made this kugel for a potluck, and it was a big hit! Everyone loved it.
MD Riaz Hossain
[email protected]This recipe is a great way to use up leftover broccoli and potatoes. It's also a good dish to make ahead of time.
Afghani Writes
[email protected]I followed the recipe exactly, but my kugel turned out dry. I'm not sure what I did wrong.
Shaimaa Maged
[email protected]This kugel was a bit bland for my taste. I think it needed more salt and pepper. Otherwise, it was a good recipe.
Badhrinath Bibin
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The broccoli and potatoes were surprisingly good together, and the cheese sauce was perfect. I will definitely be making this again.
Robert Nukho
[email protected]This kugel was absolutely delicious! The broccoli and potatoes were perfectly cooked, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Nadeen Akhtar
[email protected]I've made this kugel several times now, and it's always a crowd-pleaser. It's easy to make, and it's always delicious.
Puspa Karki
[email protected]This recipe was a hit with my family! The broccoli and potatoes were perfectly cooked, and the cheese sauce was rich and flavorful. I will definitely be making this again.