HEART-SHAPED CHOCOLATE CHIP COOKIE
This heart-shaped chocolate chip cookie makes a sweet treat for your special someone.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes one 12 1/2-inch tart
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees. Butter a 12 1/2-inch heart-shaped cake pan. Dust the bottom and sides with flour; tap to remove any excess. Set aside. In a medium bowl, whisk together the flour, baking soda, and salt; set aside.
- In a large bowl using a wooden spoon, combine the butter, both sugars, and vanilla; beat until fluffy, about 5 minutes. Add the egg, and mix until combined. Add the reserved dry ingredients and mix until just combined. Stir in the chocolate chips.
- Using your fingers, press dough into the bottom of the prepared pan in an even layer. Bake until light golden brown, about 25 minutes. Transfer to wire rack to cool, about 10 minutes. Invert pan to release cookie and return to wire rack to cool completely, top side up. Allow to cool completely before decorating.
- Transfer ganache to a medium pastry bag fitted with an Ateco plain #7 tip. Pipe desired decoration onto cookie.
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Mr Manik
[email protected]These cookies were a little too sweet for my taste, but I still enjoyed them.
Jack Ford
[email protected]I've never made heart-shaped cookies before, but these turned out perfect. They're so cute and festive.
mpho gaobakwe
[email protected]These cookies are so good, I could eat them every day.
jane Patterson
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crispy. They didn't look anything like the pictures in the recipe.
Nkosana ThePlug
[email protected]These cookies are a little time-consuming to make, but they're worth it. They're so delicious and they always impress my guests.
Okomama tv
[email protected]I've been making these cookies for years and they're always a crowd-pleaser. They're perfect for any occasion.
Nakiberu Jackie
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the whole family involved in the kitchen.
RUBEN Gideon haggerty
[email protected]I used dark chocolate chips in these cookies and they turned out amazing. They're the perfect balance of sweet and bitter.
Kimberly jaelyn Pool Acevedo
[email protected]I made these cookies for my kids and they loved them. They're a great after-school snack.
G Gaddafi Mghetto
[email protected]These cookies were a little dry, but the flavor was good.
Kobi Google
[email protected]I'm not a big fan of chocolate chip cookies, but these were really good. The heart shape made them extra special.
Boipelo Boipelo
[email protected]These cookies were so cute and festive. I made them for a Valentine's Day party and they were a big hit.
Brent Harker
[email protected]I had a hard time getting the cookies to hold their shape. They spread out too much in the oven.
Hopie Doodle Dandy
[email protected]The cookies were a little too sweet for my taste, but they were still good.
Craig Magby
[email protected]These cookies were easy to make and tasted great. I would definitely make them again.
Maryam Sarjon
[email protected]I've made these cookies several times now and they always turn out perfect. They're chewy and chocolatey, and the heart shape is so cute.
Bol Game show
[email protected]These cookies were a hit! I made them for Valentine's Day and they were gone in minutes. The heart shape was a fun touch and they tasted delicious.