HEARTH BREAD
This was on the back of a Bisquick box a long time ago. Another JAP member still had it and shared it with me. It is good with soup, chili or Italian food.
Provided by Kris Downs
Categories Flatbreads
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 425 degrees. Mix Bisquick, water and garlic to form a soft dough. Pat into a ten inch circle on round baking stone or cookie sheet.
- 2. Brush with either butter, margarine or olive oil. Sprinkle with sesame seeds and sunflower kernels pressing them lightly into the dough.
- 3. Bake until golden brown 15 to 20 minutes. Cut into 12 wedges.
- 4. Note for variations. Beer can be substituted for the cold water. Substitute with your favorite seeds, like poppy seeds, or finely chopped mixed nuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #healthy #breads #european #low-fat #italian #dietary #low-cholesterol #yeast #low-in-something #4-hours-or-less
You'll also love
Gordon Ferguson
[email protected]I can't wait to try this recipe.
Harmeet Singh
[email protected]This bread is a little bit of work, but it's totally worth it.
Mohd Moin
[email protected]I'm so happy I found this recipe. It's a keeper!
Kristobal Soto
[email protected]This bread is so versatile. I've used it for sandwiches, toast, and even croutons.
Tuhin Alam
[email protected]I love the smell of this bread baking in the oven. It makes my whole house smell amazing.
Telis
[email protected]This is a great recipe for beginners. It's easy to follow and the results are amazing.
Joy Bin12
[email protected]I've made this bread several times now, and it's always a hit. My friends and family love it.
Talha Aesthetic
[email protected]This bread is perfect for a special occasion. It's beautiful and delicious.
Jasmine-the-Fox
[email protected]I'm so glad I found this recipe. I've been looking for a good hearth bread recipe for ages.
Ayaah Nash
[email protected]This is the best hearth bread I've ever had. It's so light and fluffy, and the crust is perfectly crispy.
Racheal Bellah
[email protected]I would definitely recommend this hearth bread to anyone. It's delicious, easy to make, and affordable.
Jamiane Stedman
[email protected]This bread is a great value. It's a large loaf, and it's very affordable.
Azaam
[email protected]I love the flavor of this bread. It's slightly sweet, but not too sweet. It's the perfect balance.
Jerrych16 Jerrych16
[email protected]This bread is perfect for sandwiches. It's sturdy enough to hold up to all the fillings, but it's also soft and fluffy.
Anjan roka
[email protected]I'm not a baker, but this recipe was so easy to follow. I'm so glad I tried it, because the bread turned out amazing.
Serin
[email protected]This bread is delicious! I made it for my family and they loved it. It's definitely a keeper.
pal pal dil ka paas
[email protected]I've tried so many hearth bread recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Nermen El-Sherif
[email protected]This hearth bread is a game-changer! The crust is crispy and golden, and the inside is soft and fluffy. It's perfect for sandwiches, toast, or just eating on its own.