From Derry, Pennsylvania, Nancy Allman shares this hearty autumn soup featuring smoked sausage. "It's perfect for hurried cooks," Nancy writes. "My mother made it when we had an abundance of cabbage from our garden."
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 8 servings (about 2 quarts).
Number Of Ingredients 8
Steps:
- In a Dutch oven, bring broth, cabbage and onion to a boil. reduce heat; cover and simmer for 10-15 minutes or until cabbage is tender. Add sausage; heat through. , In a bowl, combine the flour, salt and pepper. Gradually add milk, stirring until smooth. Gradually stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts : Calories 179 calories, Fat 9g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 1264mg sodium, Carbohydrate 16g carbohydrate (7g sugars, Fiber 3g fiber), Protein 9g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gaming Fairoj
[email protected]I can't wait to try this soup! It looks so delicious.
robert seward
[email protected]This soup is a great way to use up leftover cabbage and sausage.
Norah
[email protected]I'm not usually a fan of sausage soup, but this one is an exception. It's so flavorful and satisfying.
Glory Lawrence
[email protected]This soup is so easy to customize. You can add or remove ingredients to suit your own taste.
Hamza Hakim
[email protected]I love the addition of apples to this soup. It gives it a slightly sweet and tangy flavor.
Emu
[email protected]I've made this soup several times now, and it's always a winner. It's one of my go-to recipes.
Guiiagos
[email protected]This soup is so affordable to make. It's a great way to feed a large family on a budget.
NA GESH
[email protected]I made this soup for a party, and it was a huge success. Everyone loved it!
Tarnieka Cooper
[email protected]I'm not a big fan of cabbage, but this soup changed my mind. It was so delicious!
babe babe
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Matthew Carke (midnight collide)
[email protected]I added a few extra vegetables to the soup, such as carrots and celery. It turned out great!
Eric Macharia
[email protected]The cabbage and sausage were cooked perfectly. The cabbage was still slightly crunchy, and the sausage was juicy and flavorful.
Lokman Hossain JoY
[email protected]I love that this soup is so easy to make. I was able to throw it all together in about 30 minutes.
Mumtaz Fayez
[email protected]This hearty cabbage sausage soup was a hit with my family! The flavors were perfectly balanced, and the soup was so comforting and satisfying.