HEARTY LEFTOVER MEATLOAF SOUP
Believe it or not, this is a great way to stretch that little bit of leftover meatloaf, starting with canned tomato soup. We all need to stretch a little bit these days, don't we?
Provided by JackieOhNo
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In pot, heat oil over medium heat. Add onion and pepper; cook, stirring occasionally, until onion is softened, 3 minutes.
- Add broth, tomatoes with their juice, undiluted soup, meat loaf, Worcestershire sauce, and water. Bring to boil; reduce heat to medium-low.
- Cook until meatloaf is heated through, about 20 minutes. Serve sprinkled with cheese.
Nutrition Facts : Calories 464.8, Fat 26.1, SaturatedFat 9.7, Cholesterol 119.2, Sodium 1684.9, Carbohydrate 20.4, Fiber 2.6, Sugar 11.7, Protein 37.9
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Adil King
[email protected]I can't wait to try this soup! It looks delicious.
Pan Ei Zin
[email protected]This soup is a great way to use up leftover meatloaf and vegetables.
Maliksaab Saab
[email protected]I'm so glad I found this recipe! It's a keeper.
Azeem Baloch
[email protected]This soup is perfect for a quick and easy weeknight meal.
Azeem Haider
[email protected]I love the flavor of the broth in this soup.
Tafawa Abdul
[email protected]This soup is a great way to warm up on a cold day.
Margaret Kimani
[email protected]I'm always looking for new ways to use up leftover meatloaf. This soup is a great option!
Hamo Joker
[email protected]I love that this soup is made with simple, everyday ingredients.
jayoyangan Jay
[email protected]This soup is so easy to make, even a beginner cook can make it.
Avianna Gonzalez
[email protected]I'm not a fan of leftovers, but this soup changed my mind. It's so good, I might even start making extra meatloaf just so I can have this soup.
Jannatl naher
[email protected]This soup is a great way to use up leftover meatloaf. It's also a great way to get your kids to eat their vegetables.
Manoj Manandhar
[email protected]I've made this soup several times now and it's always a hit. It's my go-to recipe for leftover meatloaf.
Aamit rana Magar (handsome)
[email protected]My husband loved this soup! He said it was the best thing I've ever made.
Shabbir Mithila
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Selena Saadat
[email protected]I used leftover mashed potatoes instead of bread crumbs and it worked perfectly.
Andrew Boast
[email protected]This was an easy and quick recipe to make. I had it on the table in under an hour.
Seonie Kilantz
[email protected]I'm not a big fan of meatloaf, but this soup was delicious! The flavors were perfect.
Khalid Bello
[email protected]I used ground turkey instead of beef and it turned out great! I also added some chopped carrots and celery.
psychology today
[email protected]This soup was a hit with my family! The leftovers were gone before I knew it!