HEARTY MEATLOAF

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Make and share this Hearty Meatloaf recipe from Food.com.

Provided by One Little Deer

Categories     Pork

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 20

3 slices white bread (crust removed)
1 cup carrot (shredded)
1 celery rib (minced)
1/2 cup onion (minced)
2 garlic cloves (minced)
1/2 cup ketchup
2 teaspoons dry mustard
12 ounces ground round
12 ounces ground pork
2 eggs (beaten)
2 teaspoons salt
1 teaspoon ground pepper
1 teaspoon Tabasco sauce
1/2 teaspoon rosemary (chopped)
3 tablespoons ketchup
2 1/2 teaspoons dry mustard
1 tablespoon olive oil
1/2 cup red onion (cut in rings)
3 tablespoons water
1 tablespoon rosemary (garnish)

Steps:

  • Preheat oven to 400 degrees.
  • Process or crumble the bread and combine with the minced vegetables in a large bowl.
  • Mix the meat, eggs and seasonings together in a bowl. Knead until thoroughly combined. Add meat mixture to the crumbs/veggie mixture. Combine, but don't over mix.
  • Set a wire rack over an 11 x 17 baking pan. Cut a 5 x 11 piece of parchment paper and place it on the rack.
  • Form the meat mixture into and elongated loaf on the parchment paper.
  • Mix the next 2 ingredients together and baste the loaf--set aside.
  • Heat the oil and sauté the onion rings. When soft and golden in places, add water and cook until most of the water evaporates. Garnish the loaf with the onion rings.
  • Bake 30 minutes, then sprinkle rosemary needles on top. Continue baking for another 25 minutes. Cool on rack for 15 minutes before serving.

Sikhon Hosen
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This is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family.


Gloggi Fillis
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This meatloaf is a bit time-consuming to make, but it's worth the effort. It's a hearty and delicious meal that everyone will enjoy.


Cassafrass Cubby
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I'm not a big fan of meatloaf, but this recipe changed my mind. It's so flavorful and moist.


Michael Da Mike
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This meatloaf is a great way to use up leftover vegetables. I added some chopped carrots and celery to the mix and it turned out great.


TheGooseGamer
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I love that this recipe uses ground turkey instead of beef. It's a healthier option and it still tastes great.


broly 2425
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This is the perfect comfort food! The meatloaf is moist and flavorful, and the mashed potatoes and gravy are the perfect accompaniments.


Shiakh Shaikh
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I followed the recipe exactly, but my meatloaf turned out too dense. Not sure what went wrong.


Hridoy Datta
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This meatloaf was a bit dry for my taste, but the flavor was good.


Ronnie Overstreet
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I've been making this meatloaf for years and it's always a hit. It's simple to make and always comes out moist and flavorful.


Keji E-van
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This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfect.


shan sahos
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I made this meatloaf for my family and they loved it! The flavor was perfect and the texture was just right.


Almah Fynest
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This meatloaf is a hearty and delicious meal that is perfect for a family dinner. The instructions were easy to follow and the end result was a moist and flavorful meatloaf.


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