HEARTY PANAMANIAN-STYLE CHICKEN NOODLE SOUP (SANCOCHO)
A hearty soup that's great when you're sick or on snow days, that is rich in flavor and fall-off-the-bone goodness!! Bon appetit!
Provided by damaris
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken Noodle Soup Recipes
Time 2h
Yield 6
Number Of Ingredients 16
Steps:
- Place chicken legs in a large saucepan over medium heat. Add onion, green bell pepper, hot chile pepper, red bell pepper, and garlic; cover pot and cook until soft, about 30 minutes.
- Pour chicken stock into the saucepan and bring to a boil; simmer until chicken is no longer pink at the bone and the juices run clear, at least 45 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Add name root, corn, celery, carrots, recaito, sofrito, and cilantro. Cook soup until vegetables soft, at least 30 minutes more.
- Stir orzo and oregano into the soup; cook until pasta is tender, about 15 minutes.
Nutrition Facts : Calories 458.5 calories, Carbohydrate 70 g, Cholesterol 64.4 mg, Fat 7 g, Fiber 5.4 g, Protein 31.3 g, SaturatedFat 1.3 g, Sodium 687.1 mg, Sugar 7.4 g
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Fahima Ahmed
[email protected]This soup is delicious and it's also very affordable.
Fawad Ali Shah
[email protected]This soup is a great way to use up leftover chicken.
Rachel Nelson
[email protected]I love that this soup can be made in one pot. It's so easy to clean up.
David Garland
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Sumali Chathurangi
[email protected]This soup is a great way to get your daily dose of vegetables.
selemon kashti
[email protected]I've made this soup several times and it's always delicious. I love the combination of flavors.
Ali Mohd
[email protected]This soup is perfect for a cold day. It's so warm and comforting.
Tshimologo Keaoleboga
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
MD Rahul MD Rahul
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal.
shenaaz hussain
[email protected]I've made this soup a few times now and it's always a hit. It's so easy to make and the flavors are amazing. I love that I can use whatever vegetables I have on hand.
Charle Zon
[email protected]I followed the recipe exactly and the soup turned out great! The broth was flavorful and the chicken was tender. The vegetables were also cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make so
Suleiman Obiero
[email protected]I made this soup for my family and they loved it! The flavors were amazing and the soup was so easy to make. I will definitely be making this again.
Sita Chetry
[email protected]This Panamanian-style chicken noodle soup is a delicious and hearty dish that is perfect for a cold day. The broth is rich and flavorful, and the chicken is tender and juicy. The vegetables are cooked to perfection and add a nice crunch to the soup.