HEARTY TORTELLINI SOUP

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Make and share this Hearty Tortellini Soup recipe from Food.com.

Provided by K c6462

Categories     Vegetable

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 garlic cloves
1 tablespoon margarine
2 (13 3/4 ounce) cans chicken broth or 2 (13 3/4 ounce) cans beef broth
1 (8 ounce) package cheese tortellini, either fresh, frozen
1 (10 ounce) package spinach, thawed either fresh, frozen
1 (16 ounce) can stewed tomatoes, undrained and coarsely chopped
grated parmesan cheese

Steps:

  • In large saucepan, cook garlic in margarine over medium heat for 2-3 minutes.
  • Add broth and tortellini, heat to boil.
  • Reduce heat, simmer for 10 min, then add spinach and tomatoes.
  • Simmer 5 mins and serve with parmesan cheese.

md rofik mia
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This soup was a bit too salty for my taste. I would recommend using less salt when making it.


Nicole
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I'm not a fan of tortellini, but I loved this soup. The broth was flavorful and the vegetables were cooked perfectly.


FR Foysal
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This was a great soup! I used homemade chicken broth and it made the soup even more delicious.


Elene Xuxia
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I love this soup! It's so hearty and flavorful. I always add extra vegetables to make it even more nutritious.


Laurentta Emmanuel
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This soup was easy to make and very flavorful. I will definitely be making it again.


Sari Shahi
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I followed the recipe exactly and the soup turned out perfectly. It's a great soup for a cold winter day.


Ihtsham Ali
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This soup was a bit bland for my taste. I added some extra spices and it was much better.


AK ug Pro
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I'm not a huge fan of tortellini, but this soup was surprisingly good. The broth was flavorful and the tortellini was cooked perfectly.


Johnson Mason
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This soup was delicious and easy to make. I used frozen tortellini and it still turned out great.


MINHAZ HOSAN
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I've made this soup several times and it's always a crowd-pleaser. The tortellini and vegetables cook evenly and the broth is rich and flavorful.


suyog magar
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This tortellini soup was a hit with my family! The broth was flavorful and the tortellini cooked perfectly. I added some extra vegetables, like chopped carrots and celery, to make it even more hearty.


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