Provided by á-6184
Number Of Ingredients 12
Steps:
- Instructions Mix 1 TB yeast with ¼ cup warm water and ½ tsp. sugar. Let stand until bubbly. In a large bowl mix 1 cup warm milk, ½ cup oil, ½ cup sugar, 1 tsp. salt with a wooden spoon. Add 1 cups of flour to mixture, and mix well. Add 2 eggs and beat until smooth (mix vigorously be hand). Add yeast mixture and mix vigorously until smooth. Add 3-4 cups flour to the yeast mixture. Dough should be very sticky. Pour the dough into a large bowl. Cover with a tea towel and let rise for a few hours until it has doubled in size. Once the dough has doubled in size punch down and divide in half. Roll dough onto a floured surface making a circle about 12 inches round. Dough should be about ⅜" thick. Brush dough with melted butter. Cut circles with a pizza cutter into 12 pieces (like a pizza). Roll from rounded edge to the point to make a crescent roll. Place into a greased pan (we use an 11 x16 metal pan and do 3 across and 8 rows down). Cover dough with a tea towel and let rise for a few hours until it doubles in size. Bake at 375 until light lightly browned, which is about 15-20 minutes. NOTE: Touch rolls to see if they bounce back - if they do not, bake a little longer). Brushed with melted butter right while warm. ENJOY!
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Suhayba Lasta
[email protected]These Heavenly Rolls are the best dinner rolls I've ever had. They are so delicious and easy to make, I will definitely be making them again and again.
Sadiya Islam
[email protected]I love the fact that these rolls can be made ahead of time. I often make them the night before and then just reheat them in the oven before serving.
Joshua Vance
[email protected]These rolls are so soft and fluffy, they practically melt in your mouth. I could eat them every day.
Quincy Curry
[email protected]I've made these Heavenly Rolls several times now and they always turn out perfectly. They are my go-to recipe for dinner rolls.
Khaya Madumane
[email protected]These rolls are the perfect size for a slider or mini sandwich. I like to fill them with pulled pork or chicken.
Daisy Sabado
[email protected]I'm not a very experienced baker, but I was able to make these Heavenly Rolls without any problems. They were so easy to follow.
Bsanat Waleed Eltwap
[email protected]I made these rolls for a picnic and they were a big hit. They were easy to transport and they held up well in the heat.
Martha Santillan
[email protected]I'm always looking for new recipes for dinner rolls and I'm so glad I found this one. These Heavenly Rolls are definitely a keeper.
Fahmida Shovu
[email protected]These rolls are perfect for a quick and easy breakfast or snack. I like to toast them and then spread them with butter and jam.
Ethel Miseleni
[email protected]I love the way these rolls look when they are finished baking. They are so golden brown and fluffy.
Spacekidd TheHitmaker
[email protected]I've been making these Heavenly Rolls for years and they are always a favorite. They are so versatile and can be served with anything from soup to salad.
Sufiyan Kaalo
[email protected]These rolls were so easy to make and they turned out so well. I was really impressed with how light and fluffy they were.
Mekhi Dobson
[email protected]I'm not a big fan of sweet rolls, but these Heavenly Rolls were an exception. They were perfectly balanced, with just the right amount of sweetness.
Jesaya Jesaya
[email protected]I made these rolls for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Bishal Thakuri
[email protected]These Heavenly Rolls are the perfect side dish for any meal. They are light and airy, with a slightly sweet flavor. I highly recommend them.
itzz halo
[email protected]I was a bit skeptical about trying this recipe because it seemed too simple, but I was pleasantly surprised. The rolls were delicious and my family loved them.
Mirembe Angel
[email protected]I've tried many different recipes for dinner rolls, but these Heavenly Rolls are by far the best. They are so easy to make and always turn out perfect.
Dhana Magar
[email protected]These Heavenly Rolls were a hit at my dinner party! They were so soft and fluffy, and the filling was flavorful and cheesy. I will definitely be making these again.