WHITE CHOCOLATE RICE PUDDING WITH CHERRIES JUBILEE AND SLICED ALMONDS
Steps:
- Combine first 5 ingredients in a heavy, large saucepan. Cook over medium-low heat until mixture thickens and rice is very tender, stirring occasionally, about 1 hour.
- Reduce heat to low. Whisk egg yolks and cream together in a small bowl. Gradually whisk 1/2 cup rice mixture into egg mixture; return mixture to the saucepan and cook for 2 minutes, stirring constantly; do not let boil. Remove from the heat. Add white chocolate and stir until melted. Stir in the orange zest and cinnamon. Transfer pudding to a large bowl, cover, and chill until cold. Serve in bowls or large goblets with Warm Cherry Sauce, whipped cream, and toasted almonds on top, or layer in parfait glasses.
- Bring preserves and cinnamon to a simmer in a medium saucepan over low heat. Remove from the heat, add the kirsch, and carefully ignite with a long match or just warm through.
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Toheeb Aweda
[email protected]The rice pudding was a bit too runny for my taste. I would recommend cooking it for a few minutes longer next time.
Asamoah Samuel
[email protected]This rice pudding is a bit too sweet for my taste. I would recommend using less sugar next time.
Raven Dark
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. It's so creamy and flavorful, and the cherries jubilee and sliced almonds really take it to the next level.
Suzanne Scruggs
[email protected]This rice pudding is the perfect dessert for a special occasion. It's elegant and delicious.
Awad Lopchan
[email protected]I love the combination of white chocolate and cherries in this rice pudding. It's a unique and delicious flavor.
Victor Kavoi
[email protected]This rice pudding is so creamy and delicious. The cherries jubilee and sliced almonds are the perfect finishing touch.
Panther Africa
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Marko Vazquez
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the rice pudding turned out perfectly.
brandon Keith
[email protected]This is the best rice pudding I've ever had! The white chocolate and cherries are a perfect combination, and the sliced almonds add a nice touch.
Tharindu Lakmal
[email protected]I love how versatile this recipe is. You can easily adjust the sweetness by adding more or less sugar, and you can also add different fruits or nuts to change up the flavor.
Ushna Siddiqui
[email protected]This rice pudding is the perfect dessert for any occasion. It's elegant enough for a dinner party, but it's also easy enough to make for a weeknight treat.
Shaista Parveen
[email protected]I've made this recipe several times now and it's always a hit. It's so rich and creamy, and the cherries jubilee and sliced almonds really take it over the top.
ariyanna caminos
[email protected]This white chocolate rice pudding was a delight! The combination of creamy rice, sweet white chocolate, and tart cherries was simply divine. I especially loved the addition of sliced almonds, which added a nice crunch and nutty flavor.