HEAVENLY SALAD
This is just what our family thinks of when we eat this recipe. This is a recipe that my mother, Ruth made when I was a child and has been one of my own children's favorites as well. This recipe gives me special memories of all the wonderful food my mother cooked when I was a child as well as today when we visit her home. I normally add extra sugar and red food coloring to make the dessert light pink. You can add sugar as you desire for a sweeter taste if you prefer.
Provided by vosswood
Categories Fruit
Time 30m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Mix together egg yolks, sugar and vinegar.
- Cook in a double boiler until thick.
- Let mixture cool.
- Add other ingredients to mixture when cooled. Mix together and chill overnight.
- Add extra sugar and red food coloring to add a light color if desired.
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Mahabub ahmeed Masud
[email protected]I followed the recipe exactly, but my salad didn't turn out as well as I hoped. The dressing was too runny, and the flavors didn't seem to blend well together.
Darlene Pugh
[email protected]This salad is simply divine! The flavors and textures are perfectly balanced, and the dressing is to die for. I highly recommend this recipe.
Suraj Karmakar
[email protected]I thought this salad was okay. The dressing was a little too tangy for my taste, and I didn't love the combination of fruit and nuts. However, my husband really enjoyed it, so it's all a matter of personal preference.
Fabian Esquivel
[email protected]This salad was a great way to use up some leftover fruit and nuts. It's a really light and refreshing salad, perfect for a summer lunch or dinner.
Abdullah Ahmad
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I decided to try it. It's absolutely delicious! The dressing is perfectly balanced, and the combination of fruit and nuts is divine. I will definitely be making this salad again.
Newton Shropshire
[email protected]This is my new favorite go-to salad recipe. It's so easy to make, and it's always a crowd-pleaser. I love the versatility of this salad - you can easily customize it to your liking by adding or removing ingredients.
Alyssa Bolado
[email protected]This salad was a hit at my dinner party! Everyone raved about the unique combination of flavors and textures. I especially loved the contrast between the sweetness of the fruit and the tanginess of the dressing. This is definitely a recipe that I'll