HEAVY DUMPLINGS
These go nicely with stew or anything with gravy.
Provided by Colleen Bockman
Categories Other Side Dishes
Time 30m
Number Of Ingredients 5
Steps:
- 1. Beat together milk, salt and eggs.
- 2. Add enough flour to make a stiff dough.
- 3. Bring a large pot of salted water to a full boil. Dip a large clean spoon into the water and then drop a large spoonful of dough into the water. Dipping the spoon into the boiling water before each spoonful of dough helps keep the dough from sticking onto the spoon.
- 4. When all dumplings are in the water, cover loosely and cook 20 minutes stirring occasionally.
- 5. Drain, place in a serving dish and add melted butter. Toss to coat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mdrana msrana
[email protected]These dumplings are the best! I've tried many different recipes, but this one is my favorite. They're always light and fluffy, and they taste amazing.
Hashmat Afridi
[email protected]These dumplings are a great way to use up leftover mashed potatoes. They're also really easy to make and they taste delicious.
Sweater Biker
[email protected]I love these dumplings! They're so light and fluffy, and they always come out perfect.
Aziz brohi
[email protected]These dumplings were a disaster! They fell apart when I tried to cook them and they tasted terrible.
Md Rakibul Islam
[email protected]Meh.
M Eshan Blouch
[email protected]These dumplings are amazing! I love the way they taste and they're so easy to make. I will definitely be making them again and again.
Crazy Rider
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The dumplings were dry and bland.
buck hallisch
[email protected]These dumplings were delicious! I made them for my family and they loved them. The recipe was easy to follow and the dumplings were cooked perfectly.
Bhuwan Joshi
[email protected]I've made these dumplings a few times now and they always turn out perfect. They're so easy to make and they always disappear quickly!
Darrin Drain
[email protected]These dumplings were a hit at my dinner party! Everyone raved about how light and fluffy they were. I will definitely be making them again.