HERB CASSEROLE BREAD
I'm a fairly experienced baker and have tried many recipes through the years. My family and I put this tried-and-true casserole bread at the top of our list. -Kelly Kirby, Westville, Nova Scotia
Provided by Taste of Home
Time 1h5m
Yield 1 loaf.
Number Of Ingredients 12
Steps:
- In a large bowl, combine 3 cups flour, sugar, yeast, salt, oregano, basil, thyme and garlic powder. In a saucepan, heat the milk, water and 1/4 cup butter to 120°-130°. Add to the dry ingredients; beat until smooth. Stir in enough remaining flour to form a stiff dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down; turn onto a lightly floured surface. Shape into a round loaf. Place in a greased 2-qt. round baking dish. Cover and let rise until doubled, about 40 minutes. Melt remaining butter; brush over dough. Sprinkle with parmesan cheese if desired. Bake at 350° for 35-40 minutes or until golden brown. Remove to a wire rack to cool.
Nutrition Facts :
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Salar Afridi
[email protected]I've made this bread several times and it always turns out perfectly. It's a great recipe to have on hand.
Jabbar Ahmad
[email protected]I made this bread for a brunch party and it was a huge hit. Everyone raved about it!
amanda birimhiri
[email protected]This bread is a great way to get your kids to eat their vegetables. They'll love the cheesy flavor.
Edvieyon Jackson
[email protected]I'm not usually a fan of herb bread, but this recipe changed my mind. It's so flavorful and moist.
Miriam Gilbert
[email protected]This bread is a delicious and versatile side dish. It's perfect for everything from potlucks to holiday dinners.
Athoy Sharma
[email protected]I was pleasantly surprised by how easy this bread was to make. It's a great recipe for beginners.
Ridima Magar
[email protected]This bread is so good! I love the cheesy, herby flavor. It's perfect for a quick and easy weeknight dinner.
rana awais
[email protected]I've tried many herb casserole bread recipes, but this one is by far the best. It has the perfect balance of flavors and textures.
Justice Larbi
[email protected]This bread is a great way to use up leftover herbs. It's also a delicious and easy side dish.
Md Anam Khan
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Ahmad ullah Azizi
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love the cheesy herb flavor.
Oluwa Pizo
[email protected]I've made this bread several times and it always turns out perfect. It's a great way to use up fresh herbs.
Jacorian Pleasant
[email protected]This herb casserole bread was a hit at my dinner party! It was easy to make and had a delicious flavor.