HERB-MARINATED TENDERLOIN
Tenderloin (sometimes called filet mignon) is the king of steaks. It's lean, tender, you can add any desired flavor to it and it will absorb it all, and you can cut it with a butter knife. This is expensive, though, so only cook this once in a while.
Provided by Sam Baderdeen
Categories Meat and Poultry Recipes Beef Steaks Filet Mignon Recipes
Time 4h28m
Yield 2
Number Of Ingredients 5
Steps:
- Cut a few 2-inch slits in the side of the fillet; stuff the sage leaves and garlic pieces into the slits. Wrap the thyme sprigs around the fillet. Store in refrigerator to allow the meat to absorb the flavors for 4 to 12 hours.
- Preheat an outdoor grill for medium heat; lightly oil the grate. Cut the tenderloin in half and season with salt and pepper.
- Cook the fillets 4 to 6 minutes per side, until no longer pink, or to desired doneness.
Nutrition Facts : Calories 221.6 calories, Carbohydrate 1.1 g, Cholesterol 88.5 mg, Fat 8.9 g, Fiber 0.2 g, Protein 32.2 g, SaturatedFat 3.4 g, Sodium 144 mg
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Shekh Allauddin
[email protected]This is my favorite recipe for herb-marinated tenderloin. The marinade is so flavorful and the tenderloin is always cooked to perfection. I highly recommend this recipe.
Tsega Woldd
[email protected]I made this recipe for a special occasion and it was a huge success! The tenderloin was cooked perfectly and the marinade was so flavorful. My guests raved about it.
mohammed abuhussain
[email protected]This recipe is easy to follow and the results are amazing. The tenderloin is juicy and flavorful, and the marinade adds a delicious depth of flavor. I would definitely recommend this recipe to others.
Newton Rogers
[email protected]I love this recipe! The tenderloin is always cooked perfectly and the marinade is so flavorful. I've made this recipe several times and it's always a hit.
Faisal pathan
[email protected]This recipe is a great way to impress your guests. The tenderloin is so tender and flavorful, and the marinade adds a delicious touch of herb flavor. I served it with roasted potatoes and asparagus and it was a perfect meal.
Nakul Kp
[email protected]I made this recipe for my family and they loved it! The tenderloin was cooked to perfection and the marinade added a delicious flavor. I would definitely recommend this recipe to others.
Don Donking
[email protected]This recipe is a great way to cook tenderloin for a special occasion. The marinade is easy to make and the tenderloin cooks evenly. The meat is tender and flavorful, and I will definitely be making this again.
Ram Kumar Bista
[email protected]I love the flavor of the marinade in this recipe. The tenderloin is so tender and juicy, and the marinade adds a delicious touch of herb flavor.
Happiness Ifeanyi
[email protected]This recipe is a great way to cook tenderloin. The marinade is simple to make and the tenderloin cooks evenly. The meat is tender and flavorful, and I will definitely be making this again.
Megon Pamela
[email protected]I made this recipe for a special occasion and it was a huge success! The tenderloin was cooked perfectly and the marinade was so flavorful. My guests raved about it.
Joe Alvarez
[email protected]This recipe is easy to follow and the results are amazing. The tenderloin is juicy and flavorful, and the marinade adds a delicious depth of flavor. I would definitely recommend this recipe to others.
sheheryar khan
[email protected]I love this recipe! The tenderloin is always cooked perfectly and the marinade is so flavorful. I've made this recipe several times and it's always a hit.
Robert Holt
[email protected]This recipe is a great way to impress your guests. The tenderloin is so tender and flavorful, and the marinade adds a delicious touch of herb flavor. I served it with roasted potatoes and asparagus and it was a perfect meal.
Charles Mukoya
[email protected]I made this recipe for my family and they loved it! The tenderloin was cooked to perfection and the marinade added a delicious flavor. I would definitely recommend this recipe to others.
Peter Adesokan
[email protected]This was my first time making tenderloin and it was a success! The marinade was easy to make and the tenderloin cooked evenly. The meat was tender and flavorful, and I will definitely be making this again.
Umi Jutt
[email protected]I followed the recipe exactly and the tenderloin turned out perfectly. It was juicy and flavorful, and the marinade added a nice touch of herb flavor.
Kamilu Ibrahim
[email protected]This recipe is a keeper! The tenderloin was melt-in-your-mouth tender and the marinade was so flavorful. I served it with roasted potatoes and asparagus and it was a perfect meal.
Parimol Shil
[email protected]I made this recipe last night and it was amazing! The tenderloin was cooked perfectly and the marinade was so tasty. I will definitely be making this again.
TeOnna Burke
[email protected]This herb-marinated tenderloin recipe was a hit at my dinner party! The meat was so tender and flavorful, and the marinade added a delicious depth of flavor. I'll definitely be making this again.