HERBED BAKED CATFISH
Make and share this Herbed Baked Catfish recipe from Food.com.
Provided by ratherbeswimmin
Categories Catfish
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine the first seven ingredients; sprinkle over fillets on both sides.
- Place in a greased 13 x 9 inch baking dish.
- Combine the lemon juice, butter, and garlic; drizzle over fillets.
- Bake, uncovered, at 350° for 15-20 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 221.1, Fat 12.4, SaturatedFat 3.9, Cholesterol 95.1, Sodium 764.4, Carbohydrate 1.6, Fiber 0.5, Sugar 0.3, Protein 24.5
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Usamakhan Usamakhan
[email protected]This is my go-to recipe for baked catfish. It's always a crowd-pleaser. The fish is cooked to perfection and the herb butter is the perfect finishing touch. I usually serve it with roasted vegetables and a side of lemon wedges.
Leah Wambugu
[email protected]I made this recipe for dinner last night and it was a hit! The catfish was cooked perfectly and the herb butter was delicious. I served it with roasted potatoes and a side salad. Everyone at the table loved it!
Nicole Newtonn
[email protected]This recipe was easy to follow and the catfish turned out great! The herb butter was a nice touch and added a lot of flavor. I served it with roasted vegetables and a side of lemon wedges. It was a delicious meal!
Lima Biswas
[email protected]I've made this recipe several times and it never disappoints. The catfish is always cooked perfectly and the herb butter is a great addition. I like to serve it with roasted potatoes and a side salad.
Ashley Figueroa
[email protected]This recipe is a great way to cook catfish. The fish is cooked evenly and the herb butter adds a delicious flavor. I served it with roasted vegetables and a side of lemon wedges. It was a hit with my family!
Md Ohid
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I usually serve it with a side of rice and vegetables. My family loves it!
SABBIR MIAH
[email protected]This recipe is a keeper! The catfish was flaky and moist, and the herb butter was the perfect finishing touch. I served it with roasted potatoes and a side salad, and it was a complete meal. I'll definitely be making this again.
Cacashit
[email protected]I made this recipe for a dinner party and it was a huge success! The catfish was cooked to perfection and the flavor was amazing. My guests couldn't stop complimenting me on it. I will definitely be making this again.
Asihf Jawaad
[email protected]This was my first time cooking catfish and it was surprisingly easy. The recipe was clear and concise, and the fish turned out perfectly cooked. The herb butter was a great addition and really enhanced the flavor of the fish. I'll definitely be makin
Praise Mbewe
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use any type of herbs I have on hand, so it's always a little different. Thanks for sharing!
micheal moyle
[email protected]I tried this recipe last night and it turned out great! The catfish was cooked evenly and the herb butter added a wonderful flavor. I served it with roasted vegetables and a side of lemon wedges. Everyone at the table enjoyed it.
SB Shojib
[email protected]This baked catfish recipe was an absolute delight! The combination of herbs and spices created a flavorful and aromatic crust that perfectly complemented the tender and flaky fish. My family raved about it and I will definitely be making it again. Hi