HERBED MAYONNAISE
Provided by Mimi Sheraton
Categories condiments, dips and spreads
Time 15m
Yield One and one-half cups
Number Of Ingredients 7
Steps:
- Rinse a large porcelain, glass or stainless-steel mixing bowl in hot water and dry thoroughly.
- Drop egg yolks in the bowl, add salt, pepper, mustard and a little lemon juice, and beat well.
- Using a bottle or any narrow-necked pourer, or a teaspoon, drop oil very, very slowly into egg mixture, beating with a wire whisk between each addition. Do not add more oil until the previous addition is absorbed.
- Add a little lemon juice from time to time to keep mixture workable.
- When dressing has reached consistency of sour cream, add oil in a thin stream, beating as you do, until desired consistency is reached. Continue adding lemon juice to taste.
- Blanch the greens in boiling water for two minutes. Drain thoroughly, puree and stir into mayonnaise.
- Check for seasoning, and, if you plan to store mayonnaise, do so in the refrigerator for no longer than 24 hours.
Nutrition Facts : @context http, Calories 209, UnsaturatedFat 21 grams, Carbohydrate 0 grams, Fat 23 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 2 grams, Sodium 69 milligrams, Sugar 0 grams, TransFat 0 grams
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Usman Raza italy
[email protected]This herbed mayonnaise is a great way to add flavor to your favorite dishes. I've used it on sandwiches, wraps, and even as a dip for my fries. It's always a hit!
sumitra lama
[email protected]I'm not a big fan of mayonnaise, but I really enjoyed this herbed mayonnaise. The herbs add a nice flavor that makes it really versatile. I've used it on sandwiches, wraps, and even as a dip for my fries.
Samantha Wells
[email protected]This herbed mayonnaise is the perfect addition to any summer cookout. It's so creamy and flavorful, and it pairs perfectly with grilled meats and vegetables. I highly recommend trying it!
Cletus Nyabah
[email protected]I used this herbed mayonnaise as a spread for my club sandwich and it was delicious! The mayonnaise was so creamy and flavorful, and the herbs added a nice touch of freshness. I'll definitely be making this again.
Big Davils
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavor is amazing. I've made it several times now and it's always a hit.
Jennifer Valdez
[email protected]I'm always looking for new ways to use mayonnaise, and this recipe definitely fits the bill. The herbed mayonnaise is so versatile and flavorful. I've used it on sandwiches, wraps, and even as a dip for my fries. It's always a hit!
Waqas Kaif
[email protected]I made this herbed mayonnaise for a picnic and it was a huge success. Everyone loved it! It's the perfect condiment for grilled meats, vegetables, and salads.
hisham max
[email protected]This herbed mayonnaise is the best I've ever had. It's so creamy and flavorful, and the herbs really shine through. I could eat it by the spoonful!
KAMRUZZAMAN SAHARIYA
[email protected]I was a bit skeptical about making my own mayonnaise, but this recipe made it so easy. The mayonnaise turned out perfect and the herbs added a lovely flavor. I'll definitely be making this again.
Bhadra Limhu
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The mayonnaise is so creamy and flavorful, and the herbs add the perfect touch of freshness.
Maxamedabdullahi
[email protected]I love how versatile this herbed mayonnaise is. I've used it as a sandwich spread, a dip for my fries, and even as a salad dressing. It's always a crowd-pleaser.
Erika Sarwat
[email protected]Easy to make and oh-so-delicious! I used it as a dip for my roasted veggies and it was a hit. Thanks for sharing this recipe!
Ian Engler
[email protected]I'm not usually a fan of mayonnaise, but this recipe changed my mind. The herbs add so much flavor and brightness. I'll definitely be making this again.
Clive Hendricks
[email protected]This herb-infused mayonnaise is a flavor explosion! I tried it on a BLT and it took the sandwich to a whole new level. Highly recommend!