HERBY FETA AND YOGURT DIP WITH SUMAC
This tangy and creamy dip is the perfect appetizer for a warm summer evening outside, and it makes a nice condiment for grilled meats and veggies, too. Fresh green herbs brighten up the salty feta, and sumac gives it another layer of flavor and a gorgeous pop of color. Choose a feta in brine over vacuum-packed, if you've got the option. Feta varies a lot in salt content, so you won't see a measured amount of salt here; just taste the dip and add a bit if you think it needs it.
Provided by Yossy Arefi
Categories snack, dips and spreads, appetizer
Time 5m
Yield 6 servings (about 1 1/4 cups)
Number Of Ingredients 10
Steps:
- Add the yogurt, feta and lemon juice to the bowl of a food processor. Purée the mixture until smooth, about 2 minutes. Add the parsley, mint, scallions and sumac, and pulse a few times just to combine.
- Transfer the dip to a bowl, cover and refrigerate for at least 1 hour before serving.
- Just before serving, give the dip a good stir and add salt to taste, if necessary. Top the dip with a drizzle of olive oil and sprinkle with additional parsley, mint, scallions and sumac. Serve with pita chips or crudités. Store leftovers, covered, in the fridge for up to 3 days.
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melon beton
[email protected]This dip is delicious! I love the creamy texture and the tangy flavor.
Noor Yaseen
[email protected]I love this dip! It's so flavorful and it's the perfect appetizer for any party.
Gino4shino McGill
[email protected]This dip is so easy to make and it's always a success. I love serving it with pita chips, vegetables, or crackers.
Cj Whitener
[email protected]This dip is the perfect summer appetizer. It's light and refreshing, and it's always a hit with my guests.
Yusuf Jalalzai
[email protected]I love the fresh herbs and spices in this dip. It's so flavorful and delicious.
Anthony Lucas
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with pita chips and vegetables.
Charles Hardman
[email protected]I made this dip for a party and it was a huge hit. Everyone loved it!
Hayat Dogar
[email protected]This dip is so good! I love the combination of flavors.
Kgomotso Lindiwe
[email protected]This dip is the perfect appetizer for any party. It's easy to make and it's always a crowd-pleaser.
Thomas Runyan
[email protected]I've made this dip several times and it's always a success. It's so easy to make and it's always delicious.
CJ AUDIO ROOM
[email protected]This dip is delicious! I love the creamy texture and the tangy flavor.
Gulzaib Khan
[email protected]I love this dip! It's so easy to make and it's always a hit with my guests.
Karen Meredith
[email protected]This is the perfect dip for a summer party. It's light and refreshing, and it's always a crowd-pleaser.
Uwaye Christy
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was.
Mohammad Sojib
[email protected]This dip is so easy to make and it's always a hit with my friends and family.
KIERSTEN Vanderpool
[email protected]I love the combination of herbs and spices in this dip. It's so flavorful and it pairs perfectly with pita chips or vegetables.
Celia Leap
[email protected]This is my go-to dip for summer parties. It's light and refreshing, and I love the pop of color from the sumac.
Sidney Kindel
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Sher yar Khan
[email protected]This dip was a hit at my last party! Everyone loved the creamy texture and the tangy flavor.