HERSHEY'S BEST LOVED CHOCOLATE CHEESECAKE RECIPE
Provided by Aqualeo
Number Of Ingredients 9
Steps:
- Prepare Quick Chocolate Crumb Crust. Heat oven to 450'F. Beat cream cheese and sugar until blended. Add sour cream and vanilla; beat until blended. Beat in cocoa and flour. Add eggs, one at a time, beat just until blended. Pour into crust. Bake 10 min. Reduce oven temp. to 250'F; continue baking 40 minutes. Remove from oven to wire rack. With knife, loosen cake from side of pan. Cool completely; remove side of pan. Prepare quick Chocolate Drizzle; drizzle over top. Refrigerate 4 to 6 hours. Store covered in refrigerator. Quick Chocolate Crumb Crust: Combine 1 cup chocolate wafer crumbs and 1/4 cup (1/2 stick) butter or margarine; press onto bottom of 9-inch springform pan. Makes 1 (9-inch)crust. Quick Chocolate Drizzle: Place 1/2 cup HERSHEY'S Semi-Sweet Chocolate Chips and 2 tsp. shortening(do not use butter, margarine, spread or oil) in small microwave-safe bowl. Microwave at HIGH 30 seconds or until melted.
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Gladys Mwanza
[email protected]The cheesecake was a little too dense.
Joni Gaming
[email protected]The chocolate crust was a little too hard.
Natsworld natslife
[email protected]The cheesecake was a little too sweet for my taste.
Rabya_ Hailey
[email protected]I would have liked the cheesecake to be a little more chocolatey.
Tanveer Hussaini
[email protected]This cheesecake is a bit pricey, but it's worth every penny.
Unruly Sparkle
[email protected]I love that this cheesecake is made with Hershey's chocolate. It's my favorite chocolate brand.
SK Shakir
[email protected]This cheesecake is the perfect size for a small gathering. It's not too big, but it's not too small either.
mirhassan chandio
[email protected]I love that this cheesecake can be made ahead of time. It makes it so easy to entertain guests.
Aliyah Shah
[email protected]The chocolate crust is the perfect complement to the cheesecake. It's crunchy and flavorful.
Karam Hayat
[email protected]This cheesecake is so creamy and smooth. It just melts in your mouth.
Siham Elmouna
[email protected]I'm not a baker, but I was able to make this cheesecake without any problems. The instructions are clear and easy to follow.
Mohammad Darweesh
[email protected]This cheesecake is so rich and decadent. It's the perfect treat for a special occasion.
kj the best
[email protected]I love the combination of chocolate and cheesecake. This recipe is the perfect balance of both flavors.
GCard Dell
[email protected]I've made this cheesecake several times and it's always a hit. It's the perfect dessert for any occasion.
Desty Naisha
[email protected]This cheesecake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it's always ready when I need it.
S2PiD
[email protected]I'm not a big fan of chocolate cheesecake, but I thought I'd give this recipe a try. I was pleasantly surprised! The cheesecake was delicious and the chocolate flavor was not overpowering. I will definitely be making this again.
Dj Sagor
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it. The cheesecake is so easy to make and it always turns out perfect.
Sophia Mington
[email protected]This Hershey's chocolate cheesecake is the best I've ever had! The chocolate flavor is rich and decadent, and the cheesecake is creamy and smooth. I will definitely be making this again.