HIGH ALTITUDE GLUTEN-FREE PEANUT BUTTER COOKIES
This is a slight adaptation of Bev's wonderful "Flourless Peanut Butter Cookies" recipe #17943. They're naturally gluten-free, with no special ingredients, and they taste like regular peanut butter cookies. I live at about 5200 feet above sea level. I'm adding details on the peanut butter ingredients for a GF (and alergy aware) cookie exchange.
Provided by Jamie B
Categories Dessert
Time 22m
Yield 20 cookies, 20 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 355 degrees F.
- Mix peanut butter and sugar until smooth.
- Beat egg and baking soda.
- Add egg mixture to peanut butter mixture, stirring well.
- Roll into balls about 1 inch in diameter. Place on cookie sheet, leaving room for cookies to grow to almost 3 inches in diameter.
- Flatten each ball with tines of fork, making a cross pattern.
- Bake until puffed and slightly golden, about 8 - 12 minutes.
- Cool for a couple minutes on cookie sheets, then transfer to a rack to finish cooling.
- * JIF creamy peanut butter ingredients: roasted peanuts, sugar, contains 2% or less of molasses, fully hydrogenated vegetable oils (rapeseed and soybean), mono- and diglycerides, salt.
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Sharooz Farooq
[email protected]I've been looking for a good gluten-free peanut butter cookie recipe for ages, and this one is finally it! The cookies are chewy and delicious, and they're so easy to make. I'll definitely be making them again and again.
Lerato Manaka
[email protected]These cookies are the perfect treat for a special occasion. They're rich and decadent, and they look really impressive. I'm so glad I found this recipe!
Muhammad Hassan Irshad
[email protected]I'm not a huge fan of peanut butter, but I loved these cookies! They're so light and fluffy, and the peanut butter flavor is subtle. I'll definitely be making them again.
Tazmim Hasan
[email protected]These cookies are the perfect treat for a party or potluck. They're easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them. They're perfect for busy weeknights.
Siadah Derrick
[email protected]I made these cookies for my son's school bake sale, and they were a huge hit! The kids loved them, and the parents did too. They're the perfect balance of sweet and salty.
Arif Zain
[email protected]I'm so glad I found this recipe! I've been looking for a good gluten-free peanut butter cookie recipe for ages. These cookies are delicious and so easy to make. I'll definitely be making them again.
lisa finnegan
[email protected]These cookies are so easy to make, and they're always a hit. I love that I can use different types of nut butter to make them. They're always a hit with my friends and family.
Jimmy Booger
[email protected]I made these cookies for my husband's lunchbox, and he loved them! He said they were the best cookies he's ever had. I'm so glad I found this recipe.
Jannice Rhodes-Preston
[email protected]These cookies are a great way to use up leftover peanut butter. They're also a great snack to have on hand for unexpected guests. I always get compliments when I make them.
Riley Poirier
[email protected]I've been looking for a good gluten-free peanut butter cookie recipe for ages, and this one is finally it! The cookies are chewy and delicious, and they're so easy to make. I'll definitely be making them again and again.
Angel Nisha
[email protected]These cookies are the perfect treat for a special occasion. They're rich and decadent, and they look really impressive. I'm so glad I found this recipe!
MD Rahim Vila
[email protected]I'm not a huge fan of peanut butter, but I loved these cookies! They're so light and fluffy, and the peanut butter flavor is subtle. I'll definitely be making them again.
Foyjul Khan
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them. They're perfect for busy weeknights.
Iam Mobasira
[email protected]I made these cookies for my son's birthday party, and they were a huge success! The kids loved them, and the adults did too. They're the perfect balance of sweet and salty.
Elias Emma
[email protected]I've tried a lot of gluten-free peanut butter cookie recipes, but this one is by far the best. The cookies are moist and flavorful, and they hold their shape well. Thanks for sharing!
Kakki Faizan
[email protected]These cookies were a hit at my high-altitude potluck! They were soft and chewy, with the perfect amount of peanut butter flavor. I'll definitely be making them again.