Asian influenced chicken using apricots, wine, ginger, garlic, basil, teriyaki be made as a main meal or as appetizers using only wings that's cut at the joints. Serve with white rice and a green salad.
Provided by Rita1652
Categories Broil/Grill
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven 350 degrees.
- In a saucepan heat apricots, chardonnay, lemon juice, brown sugar simmer till sugar is dissolved.
- Puree in a blender till smooth.
- Add garlic, ginger, sesame oil and teriyaki sauce stir and set aside.
- In a gallon size bag mix flour, cornstarch, and spices.
- Shake a couple pieces of chicken at a time to coat with flour mixture and set aside till all chicken is coated.
- In a large frying pan heat shortening over medium high heat.
- Brown a couple pieces of chicken at a time raising the heat if need be to golden brown and crisp on all sides.
- Drain on brown paper.
- Coat each piece of chicken with apricot sauce place on a lined a large cookie sheet with foil.
- Bake for 50 minutes.
- Turn oven to broiler and crisp chicken watching not to burn.
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Js He
hjs87@gmail.comThis is my go-to recipe for chicken. It's always a crowd-pleaser. I highly recommend it.
Md Amirul Islam
im71@gmail.comI love this recipe! It's so versatile. I've used it to make chicken tacos, chicken burritos, and chicken soup. It's always delicious.
Md. Ridoy Ahmed
ahmed.m@aol.comThis chicken is perfect for a weeknight meal. It's quick and easy to make, and the chicken always turns out delicious.
md ajaher miha
m@gmail.comI've made this recipe several times and it's always a hit. The chicken is always moist and flavorful. I highly recommend this recipe.
FA Songs Official
s.fa15@yahoo.comThis recipe is easy to follow and the chicken turns out delicious. I like to serve it with rice and vegetables.
Nanoos Kayed
nanoos-kayed58@hotmail.comI'm not usually a fan of chicken but this recipe changed my mind. The chicken was so tender and juicy, and the seasoning was perfect. I will definitely be making this again.
ethan presley
presley-e@gmail.comThis chicken is so flavorful and moist. I love the combination of spices. It's perfect for a quick and easy weeknight meal.
krysha villagracia (kryshaakfjkfnskjd)
v33@gmail.comI made this recipe for a potluck and it was a hit! Everyone loved the chicken and asked for the recipe. I will definitely be making this again.
Lynn Jones
lynn-j82@yahoo.comI followed the recipe exactly and the chicken turned out amazing. It was crispy on the outside and juicy on the inside. My family loved it!
Daniel Daher
d.daniel@gmail.comThis recipe is a keeper! The chicken was perfectly seasoned and cooked to perfection. I will definitely be making this again and again.
Piet Smith
ps@yahoo.comI've tried many chicken recipes but this one is by far the best. The chicken is tender and juicy, and the seasoning is amazing. I highly recommend this recipe.
Abosede Ayinde
a.a@aol.comI love this recipe! It's so easy to make and the chicken always turns out delicious. I like to serve it with mashed potatoes and roasted vegetables.
Hr doy
d.h@hotmail.comThis chicken was a hit at my dinner party! It was flavorful and moist, and the seasoning was perfect. I will definitely be making this again.