HOISIN-GLAZED CHICKEN THIGHS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hoisin-Glazed Chicken Thighs image

I am a member of the Cooking Club. I occasionally test recipes for their publication. This is one that I was asked to test. Everyone loved it then and they continue to love it when I make it. It is so moist and has just a little different flavor than usual. The recipe calls for grilling, but I have also baked it in the...

Provided by Jolayne Cooper

Categories     Chicken

Time 45m

Number Of Ingredients 16

RUB
2 Tbsp five-spice powder*
2 Tbsp hungarian paprika
2 Tbsp coarse salt
1 Tbsp minced garlic
2 tsp pepper
1 tsp dry mustard
16 bone-in skin-on chicken thighs
GLAZE
1 c hoisin sauce
1/4 c soy sauce
2 Tbsp honey
2 Tbsp dark sesame oil
2 Tbsp minced fresh ginger
2 tsp minced garlic
1 tsp five-spice powder*

Steps:

  • 1. Combine all rub ingredients except chicken in small bowl; sprinkle over both sides of chicken.
  • 2. Heat grill. Combine all glaze ingredients in small bowl. Grill chicken, covered, over medium heat or coals 4-6 minutes or until lightly browned, turning once.
  • 3. Reduce heat to low. Grill, covered, an additional 15-20 minutes or until no longer pink in center, turning and brushing with glaze every 5 minutes.
  • 4. TIP *Five-spice powder is a prepared seasoning that often includes star anise, cloves, cinnamon, fennel seeds and pepper. It can be found in the spice or Asian foods section of the grocery store.

Makhdum Ali
a.m43@gmail.com

This recipe is a winner! The chicken was tender and juicy, and the glaze was flavorful and slightly sweet. I served it over rice and it was a perfect meal.


CHARLES Poole
c_poole13@gmail.com

I made this recipe for dinner last night and it was delicious! The chicken was juicy and flavorful, and the glaze was perfect. I served it over rice and it was a hit with my family.


Elijah Bartlett
belijah58@gmail.com

This recipe was easy to follow and the chicken turned out great! The glaze was flavorful and the chicken was moist and tender. I will definitely be making this again.


BMGAJLJ Yoo
b_y@gmail.com

Really enjoyed this recipe. The chicken was cooked perfectly and the glaze was tasty. I will definitely be making this again.


abed fillemon
fillemon_a22@hotmail.com

This was a great recipe! The chicken was moist and flavorful, and the glaze was delicious. I served it over rice and it was a perfect meal.


shoav mojumder
s.mojumder76@yahoo.com

Just made this recipe and it was fantastic! The chicken was so tender and flavorful, and the glaze was perfect. I will definitely be making this again.


Antonio Lopez
l39@hotmail.co.uk

I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always juicy and the glaze is delicious. I highly recommend it!


lillian kinney
lkinney83@gmail.com

So easy and so good! I made this for dinner last night and my family loved it. The chicken was moist and tender, and the glaze was flavorful and slightly sweet.


Javis Tadoh
tadoh.javis@gmail.com

This recipe is a keeper! The chicken thighs were cooked to perfection and the hoisin glaze was amazing. I will definitely be making this dish again.


Mar Par
m_p55@hotmail.fr

Hoisin glazed chicken thighs were a hit! The chicken was juicy and flavorful, and the glaze was sticky and delicious. I served it over rice and steamed broccoli, and it was a perfect weeknight meal.