HOISIN-PEANUT DIPPING SAUCE
This looks super good - from Williams-Sonoma, this sauce can be used to dip spring rolls, dumplings and other Asian appetizers.
Provided by FLKeysJen
Categories Sauces
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, warm the oil. When it is hot, add the garlic and cook, stirring, until lightly browned, about 30 seconds.
- Add the hoisin sauce, fish sauce, sugar and chili paste, stir well and simmer for 15 seconds. Stir in the chicken broth; the mixture should have a thick, creamy consistency. Add the peanuts.
- Let cool and serve!
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Alajah Walker
[email protected]This sauce was a bit too sweet for my taste, but I think that's just a matter of personal preference. I would definitely make this again, but I would use less hoisin sauce next time.
mash marshall
[email protected]I love how easy this sauce is to make. It's so quick and easy, and it always turns out delicious. I use it as a dipping sauce for chicken, shrimp, and tofu, and it's also great as a marinade. I highly recommend it!
suzanna field
[email protected]This sauce was delicious! It was the perfect dipping sauce for my spring rolls. I will definitely be making this again.
LOOZZY JAYY
[email protected]This sauce was a bit too spicy for my taste, but I think that's just a matter of personal preference. I would definitely make this again, but I would use less chili paste next time.
Marjory McMurray
[email protected]I love this sauce! It's so easy to make and it always turns out delicious. I use it as a dipping sauce for chicken, shrimp, and tofu, and it's also great as a marinade. I highly recommend it!
FlareGerman TV
[email protected]This sauce was a bit too thick for my taste, but I think that's just because I didn't add enough water. I would definitely make this again, but I would add more water next time.
Caleb Wanjohi
[email protected]I love how creamy and flavorful this sauce is. It's the perfect dipping sauce for spring rolls and wontons. I also love using it as a marinade for chicken or tofu. I highly recommend it!
Kayla Kishi Kiambom
[email protected]This sauce was delicious! It was the perfect dipping sauce for my chicken satay. I will definitely be making this again.
Christopher Crawford
[email protected]This sauce was a bit too sweet for my taste, but I think that's just a matter of personal preference. I would definitely make this again, but I would use less hoisin sauce next time.
NoahNo Face
[email protected]I love how easy this sauce is to make. It's so quick and easy, and it always turns out delicious. I use it as a dipping sauce for chicken, shrimp, and tofu, and it's also great as a marinade. I highly recommend it!
Kidus Mamo Tewabe
[email protected]This sauce was delicious! It was the perfect dipping sauce for my spring rolls. I will definitely be making this again.
Christopher Corder
[email protected]This sauce was a bit too spicy for my taste, but I think that's just a matter of personal preference. I would definitely make this again, but I would use less chili paste next time.
Parminder Singh
[email protected]I love this sauce! It's so easy to make and it always turns out delicious. I use it as a dipping sauce for chicken, shrimp, and tofu, and it's also great as a marinade. I highly recommend it!
Quinetta Brown
[email protected]This sauce was a bit too thick for my taste, but I think that's just because I didn't add enough water. I would definitely make this again, but I would add more water next time.
Nabela Ahmed
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved it. It's so creamy and flavorful, with the perfect balance of sweet and savory. I will definitely be making this again.
Titus Lichambi
[email protected]This sauce was easy to make and tasted great! I used it as a dipping sauce for chicken satay, and it was the perfect complement to the chicken. The sauce was creamy, flavorful, and had just the right amount of sweetness and spice. I will definitely b
Majeed Bhai
[email protected]I've tried a lot of hoisin peanut dipping sauces, and this one is by far the best. It's so rich and flavorful, with the perfect balance of sweet and savory. I love using it as a dipping sauce for spring rolls and wontons, but it's also great as a mar
Tanzeel Awan
[email protected]This sauce was a bit too sweet for my taste, but I think that's just a matter of personal preference. I added a little bit of lime juice to balance out the sweetness, and it was perfect. I would definitely make this again, but I would use less hoisin
Sophia Anaya
[email protected]I love this sauce! It's so easy to make and it always turns out delicious. I use it as a dipping sauce for chicken, shrimp, and tofu, and it's also great as a marinade. I highly recommend it!
Motlalepula Mashilo
[email protected]This hoisin peanut dipping sauce was a hit at my party! I served it with fresh veggies, spring rolls, and wontons, and it was the perfect complement to all of them. The sauce was creamy, flavorful, and had just the right amount of sweetness and spice