Provided by Food Network Kitchen
Time 10m
Steps:
- Toast 2 teaspoons five-spice powder in a small saucepan over medium heat with 1 tablespoon peanut oil, about 1 minute. Add 1 cup hoisin sauce, 3 tablespoons each honey and rice vinegar, 1 tablespoon soy sauce and 1 cup water. Boil and reduce to 1 1/2 cups, about 5 minutes.
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Silvia Simental
[email protected]I love the flavor of this glaze. It's the perfect combination of sweet, savory, and a little bit of heat.
Jocelyn M
[email protected]This glaze is so versatile. I've used it on chicken, pork, and even tofu. It's always delicious.
Tonia
[email protected]I've tried this glaze on chicken, pork, and fish and it's always a hit. It's the perfect balance of sweet and savory.
Muazu Aminu
[email protected]This is my go-to glaze for pork chops. It's so easy to make and it always turns out delicious.
ABBAS FAISAL
[email protected]I love making this glaze for my family and friends. It's always a crowd-pleaser.
Samyra Freeman
[email protected]This is the perfect glaze for grilled chicken. It's savory, sweet, and a little bit spicy.
Joseph Howard
[email protected]The glaze was a bit too sweet for my taste, but I still enjoyed it. I would recommend using less brown sugar next time.
Morshed Babu
[email protected]I'm not a big fan of hoisin sauce, but this glaze was surprisingly good. I would definitely make it again.
Denea Kelly
[email protected]This is my new favorite glaze! It's so easy to make and it adds so much flavor to my dishes.
LALA Click,s
[email protected]I made this glaze for my husband and he loved it! He said it was the best pork he's ever had.
Priska Limbu
[email protected]I followed the recipe exactly and the glaze turned out perfectly. It was thick and glossy and had a great flavor.
Alexandro Montoya
[email protected]This is the best hoisin spice glaze I've ever had! It's so flavorful and versatile. I've used it on chicken, pork, and vegetables and it's always a hit.
sha Dot
[email protected]The glaze was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili pepper next time.
Raees Official
[email protected]I love this glaze! It's perfect for chicken, pork, or fish. It's also great as a dipping sauce for egg rolls or spring rolls.
Aurora Ramirez
[email protected]The hoisin spice glaze was easy to make and added a great flavor to my pork chops. I will definitely make it again!
KKs’ Corner!!
[email protected]This hoisin spice glaze was delicious! I made it for my family and they all loved it. I also tried it on chicken and it was a hit!