HOLIDAY BROWNIES
Folks always ask for this recipe whenever I make these brownies. I make batches and batches of this tasty treat before the holidays and give them as gifts.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- In a heavy saucepan, melt butter and chocolate over low heat. Cool for 10 minutes. In a bowl, combine the sugar, flour, cinnamon and salt. Stir in the cooled chocolate mixture, eggs and vanilla until smooth. Fold in 1-1/4 cups cherries and the walnuts. , Transfer to a greased 13x9-in. baking pan. Arrange remaining cherries over top. Bake at 350° for 35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 205 calories, Fat 8g fat (3g saturated fat), Cholesterol 46mg cholesterol, Sodium 107mg sodium, Carbohydrate 31g carbohydrate (23g sugars, Fiber 1g fiber), Protein 3g protein.
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MD Sahin Mia
[email protected]These brownies were a little too sweet for my taste, but they were still good. I think I would reduce the amount of sugar in the recipe next time.
Chamila Roshan
[email protected]I'm not sure what went wrong, but my brownies turned out really dry. I followed the recipe exactly, so I'm not sure what happened. Maybe I overbaked them?
SMS GAMEING
[email protected]Yum!
ArslaN Mohla
[email protected]These brownies are amazing! The chocolate and peppermint flavors are perfectly balanced, and the texture is fudgy and moist. I will definitely be making these again and again.
Pak12345 Pak12345
[email protected]I'm not a huge fan of peppermint, but I thought I would give these brownies a try. I was pleasantly surprised! The brownies were moist and chocolatey, and the peppermint frosting was the perfect complement. I will definitely be making these again.
Frank Cloak
[email protected]Meh.
Aleeboyy Alee
[email protected]These brownies were just okay. They were a little too sweet for my taste, and the texture was a bit dense. I probably won't make these again.
Amit Paswan
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The brownies were dry and crumbly, and the frosting was too sweet. I will not be making these again.
David Quacoo
[email protected]These brownies were delicious! I loved the combination of chocolate and peppermint. The recipe was easy to follow and the brownies turned out perfectly.
Mike Rury
[email protected]I made these brownies for my family and they loved them! The recipe was easy to follow and the brownies turned out perfectly. I will definitely be making these again.
Habiba hesham
[email protected]These brownies were a hit at our holiday party! They were so rich and chocolatey, and the peppermint frosting was the perfect finishing touch. I will definitely be making these again next year.