HOLIDAY PUMPKIN PIE

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Holiday Pumpkin Pie image

Categories     Bake     Pumpkin     Chill     Pastry

Yield makes one 9-inch pie

Number Of Ingredients 7

3/4 cup packed light or dark brown sugar
1/2 teaspoon salt
1 1/2 tablespoons pumpkin pie spice
2 eggs
2 cups or one 15-ounce can plain pumpkin puree
1 1/2 cups heavy cream, half-and-half, or undiluted evaporated milk
Half recipe Flaky Pastry (page 37)

Steps:

  • Position the oven racks so that one rack is in the center of the oven. Preheat the oven to convection bake at 350°F.
  • Make the pastry and roll it out to line a 9-inch pie pan.
  • Measure the brown sugar, salt, pie spice, eggs, pumpkin, and cream into a large bowl. With a whisk, stir all the ingredients together until smooth and well blended.
  • Pour the pumpkin mixture into the pie shell. Place the pie into the center of the oven and bake for 35 to 45 minutes, until the pie tests done (see headnote). Remove the pie from the oven and cool on a wire rack. Chill before serving, if desired.

lsd
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This pie is a must-try for any pumpkin pie lover.


Bk Kumar
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I made this pie for a potluck and it was a huge hit. Everyone loved it!


Khaista Gul
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This is the perfect recipe for a classic pumpkin pie. It's simple, yet delicious.


Superlady's Way
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I've never had pumpkin pie before, but this recipe made me a fan.


Jackline Makutsa
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This pie is so good, I could eat it every day!


attack on titan fan
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I'm not a baker, but this recipe was easy to follow and my pie turned out great! I'll definitely be making it again.


michelle strauss
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This pie is a bit time-consuming to make, but it's worth the effort. It's the perfect pie for a special occasion.


Shifan90 Shifan
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I love the addition of maple syrup in this recipe. It gives the pie a unique and delicious flavor.


Horish Das
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This recipe is easy to follow and the pie bakes up beautifully. I highly recommend it!


Obiagwu Innocent
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I've made this pie several times and it always turns out perfectly. It's my go-to recipe for pumpkin pie.


Carina Ayala
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This pie is perfect for fall. It's warm and comforting, and the flavors are just right.


Moizali
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I'm not usually a fan of pumpkin pie, but this recipe changed my mind. It was so delicious!


Bawer Hassan
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I made this pie for Thanksgiving and it was a huge hit! Everyone loved it.


MSK KING KHAN FILMS
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This is the best pumpkin pie recipe I've ever tried! The crust was flaky and buttery, and the filling was smooth and creamy. I loved the hint of spice from the cinnamon and nutmeg.


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