HOLIDAY TOFFEE BARS

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Holiday Toffee Bars image

Wrap up holiday gift giving with a rich and buttery toffee bar cookie.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h20m

Yield 32

Number Of Ingredients 8

1 cup butter or margarine, softened
1 cup packed brown sugar
1 teaspoon vanilla
1 egg yolk
2 cups Gold Medal™ all-purpose flour
1/4 teaspoon salt
2/3 cup milk chocolate chips
1/2 cup chopped nuts, if desired

Steps:

  • Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In large bowl, mix butter, brown sugar, vanilla and egg yolk. Stir in flour and salt. Press in pan.
  • Bake 25 to 30 minutes or until very light brown (crust will be soft). Immediately sprinkle chocolate chips on hot crust. Let stand about 5 minutes or until chocolate is soft; spread evenly. Sprinkle with nuts.
  • Cool 30 minutes in pan on cooling rack. For bars, cut into 8 rows by 4 rows.

Nutrition Facts : Calories 130, Carbohydrate 15 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Bar, Sodium 65 mg, Sugar 9 g, TransFat 0 g

Babu Munni
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I'm so glad I found this recipe. It's the best toffee I've ever had.


Syco Dada
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This toffee is the perfect gift for the holidays. It's easy to make and everyone loves it.


Sardar Saqib
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I've made this toffee several times now and it's always turned out perfectly. It's a great recipe to have on hand for the holidays.


Delilah Walker
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This toffee is so easy to make and it's always a hit with my friends and family.


Hmza Rashid
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I love the combination of the sweet toffee and the salty almonds. It's a perfect balance of flavors.


Robert Bennett
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This toffee is so rich and decadent. It's perfect for a special occasion.


Payten Thomas
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I added a little bit of cinnamon to the toffee and it gave it a wonderful flavor. I will definitely be making this again.


Kiera Cooper
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I'm allergic to nuts, so I substituted the almonds for chopped pecans. The toffee turned out great and I didn't miss the almonds at all.


Janet Gabriel
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This toffee was perfect! I used it to make candy bars and they were a huge hit. The toffee was easy to work with and it tasted delicious.


Jessica Beckley
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I'm not sure what went wrong, but my toffee didn't turn out well. It was too hard and crumbly. I followed the recipe carefully, so I'm not sure what happened.


Olaa Ayoolu
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This toffee was a bit too crumbly for my taste, but it still tasted good. I think next time I will try using a different type of chocolate.


HK Rana
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I'm so glad I found this recipe! I've been looking for a good toffee recipe for years, and this one is perfect. The toffee is easy to make and it tastes amazing. I will definitely be making this again and again.


Khan Hotak
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This toffee was a bit harder to make than I expected, but it was well worth the effort. The toffee turned out perfectly and it was absolutely delicious. I will definitely be making this again.


Roblox Plays
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I've tried several different toffee recipes, but this one is by far the best. The toffee is so smooth and creamy, and it has a perfect balance of sweetness and bitterness. I will definitely be making this again and again.


Tanisha Bhow
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This toffee was a little bit too sweet for my taste, but it was still very good. I think next time I will use a little less sugar. Overall, I'm happy with this recipe and I will definitely be making it again.


English Queen Tamanna
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I'm not a huge fan of toffee, but this recipe was so good that I couldn't stop eating it! The toffee was perfectly cooked and had a wonderful flavor. I will definitely be making this again.


Michelle Smith
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This toffee was a hit at my holiday party! It was easy to make and everyone loved it. I used a silicone baking mat to line the pan, which made cleanup a breeze. I will definitely be making this again next year.


Munoga Hanifah
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I've made this toffee several times now and it always turns out great! It's a little bit time-consuming, but it's so worth it. The toffee is rich and buttery, and it has a lovely caramel flavor. I like to add a little bit of sea salt to the top for a


Leah Wandia
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This toffee was so easy to make and turned out perfectly! I used a candy thermometer to make sure the temperature was correct, and I think that helped a lot. The toffee set up quickly and was the perfect consistency. I will definitely be making this