This is a turned-up version of a cheesy potato soup. We eat this often, especially on cold winter evenings, but it'd be lovely for family get-togethers or potlucks during the holidays! Crushed red pepper flakes really turn up the heat. -Angela Sheridan, Opdyke, Illinois
Provided by Taste of Home
Categories Dinner
Time 4h10m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- In a 6-qt. slow cooker, combine the first 10 ingredients. In a large skillet, cook sausage over medium heat 6-8 minutes or until no longer pink, breaking it into crumbles; drain. Add to slow cooker., Cook, covered, on low to allow flavors to blend, 4-5 hours. Add cheese and onion dip in the last 30 minutes of cooking. Stir before serving. Serve with tortilla chips., Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little water if necessary.
Nutrition Facts : Calories 529 calories, Fat 30g fat (13g saturated fat), Cholesterol 62mg cholesterol, Sodium 1981mg sodium, Carbohydrate 43g carbohydrate (5g sugars, Fiber 8g fiber), Protein 18g protein.
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Keyssy Cut
[email protected]This soup is so delicious and easy to make. I love that it's made with simple ingredients that I always have on hand.
Jason Wilson
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Geneesha Dilrukshi
[email protected]This soup is amazing! I love the creamy texture and the flavorful broth.
Skjunaid Raj
[email protected]This soup is so easy to make and it's so delicious. I love that it's made with simple ingredients that I always have on hand.
Samuel Aguilar
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Rafin Khan
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I love it on a cold winter day.
Mike Fleet
[email protected]I'm not a big fan of potato soup, but this recipe changed my mind. It's so creamy and flavorful, and the potatoes are cooked perfectly.
UK Achakzai
[email protected]This soup is so creamy and flavorful. I love that it's made with simple ingredients that I always have on hand.
HAROOn Haroonkhan
[email protected]This was my first time making potato soup and it turned out great! The recipe was easy to follow and the soup was delicious.
Mani Shah
[email protected]This soup is amazing! I love the combination of flavors and the potatoes are cooked perfectly.
Pradip Baraily
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover potatoes.
M Rafiqsahil
[email protected]This soup is the perfect comfort food. It's warm, creamy, and filling. I love it!
muhammadiqbal iqbal
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it all up.
Zeni Zeni
[email protected]This is my new go-to potato soup recipe. It's quick, easy, and always a crowd-pleaser.
Olivia Tayler
[email protected]This soup is so easy to make, and it's so versatile. I've added different vegetables and spices each time I've made it, and it's always delicious.
Zain Photography
[email protected]I'm not usually a fan of potato soup, but this recipe changed my mind. It's creamy and rich, with just the right amount of spices.
Basetsana Lesimola
[email protected]This was the perfect soup to warm me up on a cold winter day. It's hearty and flavorful, and the potatoes are cooked to perfection.
Juweel Mojumder
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Chandana Silwa
[email protected]Holy moly, this soup is amazing! The flavors are incredible and it's so comforting on a cold day.
cutt afridi
[email protected]This potato soup was so easy to make and turned out creamy and delicious! I added some extra vegetables like carrots and celery, and it was a hit with my family. Definitely a keeper!