Make and share this Home At Six Soup recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large soup pot over medium heat, combine ground beef and onion; saute until beef is brown (drain off fat).
- Stir in tomatoes, kidney beans, corn, tomato sauce, chili powder, cumin, and basil; bring to a boil.
- Reduce heat to low, cover and simmer 1 hours.
- Remove from heat.
- Serve in soup bowls and garnish with cheddar cheese.
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Mathu Yogarajah
[email protected]This soup is a great way to get your kids to eat their vegetables! My kids loved the creamy texture and the delicious flavor. I served it with a side of fruit, and they ate it all up!
Nabyata Abasa
[email protected]This soup is perfect for a cold winter day! It's hearty and filling, and the vegetables give it a nice, healthy boost. I served it with a side of crackers, and it was the perfect comfort food.
Joey Kim
[email protected]I love the unique flavor of this soup! The combination of vegetables and spices is unlike anything I've ever tasted before. I served it with a side of rice, and it was a delicious and satisfying meal.
Masuda Nurova
[email protected]This soup is a great way to use up leftover vegetables. I had some leftover carrots, celery, and potatoes, and I threw them all in this soup. It turned out great!
rukhsana lateef
[email protected]I'm not a big fan of vegetables, but this soup was surprisingly good! The vegetables were cooked perfectly, and the soup had a nice, flavorful broth. I served it with a side of bread, and it was a satisfying meal.
Treysean Fenty
[email protected]This soup is delicious and healthy! It's packed with vegetables, and the cream cheese gives it a rich and creamy flavor. I served it with a side of fruit, and it was a perfect meal.
Jessica Woodrum
[email protected]I'm a huge fan of creamy soups, and this one is no exception! The flavor is amazing, and the soup is so smooth and creamy. I served it with a side of crusty bread, and it was the perfect comfort food.
sp TYPIST
[email protected]This soup is a lifesaver on busy weeknights! It's so easy to make, and it's always a hit with my family. I usually double the recipe so I have leftovers for lunch the next day.
Sakawat hossain Rifat
[email protected]I love how versatile this soup is! I've made it several times, and I've always changed up the vegetables depending on what I have on hand. It's always turned out great, and my family loves it.
Tsendmaa Lkhagvasuren
[email protected]This soup is easy to make and absolutely delicious! I followed the recipe exactly, and it turned out perfectly. I served it with a side of crackers, and it was a quick and easy lunch.
Madalyn Barkley
[email protected]I'm not a huge fan of cream-based soups, but this one was surprisingly good! The vegetables were cooked perfectly, and the soup had a nice, light flavor. I served it with a side salad, and it was a satisfying and healthy meal.
Florence Mitts
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the delicious flavor. I made a few minor changes to the recipe, such as using vegetable broth instead of chicken broth and adding some chopped spinach. It turned out great!
Shy Tall
[email protected]I'm always looking for new and exciting soups to try, and this one definitely fits the bill! The combination of vegetables and spices is unique and flavorful, and the soup has a nice, thick consistency. I served it with a side of crusty bread, and it
Grind Hard5
[email protected]This soup is comfort personified! The flavors are rich and comforting, and the vegetables are cooked to perfection. I especially love the addition of the cream cheese, which gives the soup a velvety texture and a hint of tanginess. I'll definitely be