HOME-STYLE BEEF AND POTATO SKILLET

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Home-Style Beef and Potato Skillet image

Are meat and potatoes a dinner expectation? Try this skillet-easy dumpling version of meat and potatoes.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 4

Number Of Ingredients 10

1 lb lean (at least 80%) ground beef
4 medium green onions, chopped (1/4 cup)
1 cup water
1/2 teaspoon garlic salt
1 package (0.87 oz) onion gravy mix
2 cups frozen potatoes O'Brien with onions and peppers (from 24-oz bag)
1/2 cup frozen baby sweet peas
1 large tomato, chopped (1 cup)
1 1/2 cups Original Bisquick™ mix
1/2 cup water

Steps:

  • In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until brown; drain. Stir in 2 tablespoons of the onions, 1 cup water, the garlic salt and gravy mix (dry). Cook, stirring constantly, until mixture thickens. Stir in potatoes, peas and tomato. Heat until hot; reduce heat to medium-low.
  • In small bowl, stir Bisquick mix, remaining 2 tablespoons onions and 1/2 cup water until soft dough forms. Drop dough by tablespoonfuls (see Success tip) onto beef mixture.
  • Cover; cook 8 minutes. Uncover; cook 8 to 10 minutes longer or until toothpick inserted in center of dumplings comes out clean.

Nutrition Facts : Calories 520, Carbohydrate 56 g, Cholesterol 70 mg, Fat 1, Fiber 4 g, Protein 27 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1090 mg, Sugar 6 g, TransFat 2 g

Brittany Fuller
brittany-f@gmail.com

This dish was delicious! The beef was cooked perfectly and the potatoes were crispy. The gravy was also very flavorful. I will definitely be making this again.


Nantale Becky
n_becky@hotmail.com

This is a great recipe for a quick and easy weeknight meal. The beef and potatoes were cooked perfectly and the gravy was flavorful. I will definitely be making this again.


Jose Lozado
j38@hotmail.com

I'm not a big fan of beef, but I tried this recipe and it was surprisingly good. The beef was tender and flavorful, and the potatoes were crispy. The gravy was also very good.


Abdul Karim Osman
o@aol.com

This is a great recipe for a hearty and satisfying meal. The beef and potatoes were cooked perfectly and the gravy was flavorful. I will definitely be making this again.


DAVID RAYMOND COPFER
c@gmail.com

I made this dish for my family and they loved it! The beef was tender and flavorful, and the potatoes were perfectly cooked. The gravy was also very good.


Dawoud Malik
malikdawoud@gmail.com

This was a great recipe. The beef and potatoes were cooked perfectly and the gravy was delicious. I will definitely be making this again.


Shamim Nakku
s.nakku44@aol.com

This dish was delicious! The beef was cooked perfectly and the potatoes were crispy. The gravy was also very flavorful. I will definitely be making this again.


Manshika Anshika
anshika-m94@hotmail.com

I loved this recipe! The beef and potatoes were so tender and flavorful, and the gravy was perfect. I will definitely be making this again.


Anita Gaolathwe
gaolathweanita39@gmail.com

This is a great recipe for a quick and easy weeknight meal. The beef and potatoes were cooked to perfection, and the gravy was delicious. I will definitely be making this again.


NinaMarie DeRenzo
ninamarie.derenzo@yahoo.com

This dish was easy to make and turned out delicious. The beef and potatoes were cooked perfectly, and the gravy was flavorful and rich. I will definitely be making this again.


Shanii Malik
shanii.m@hotmail.co.uk

I'm not a huge fan of beef, but this dish changed my mind. The beef was so tender and flavorful, and the potatoes were the perfect accompaniment. I will definitely be making this again.


Ch abdul rehman Lafiza
ch.a34@aol.com

I made this dish for a potluck and it was a total crowd-pleaser. Everyone loved the hearty beef and potato combination, and the gravy was to die for. I will definitely be making this again!


Adeyeye Adedamola
adeyeye_adedamola62@yahoo.com

This beef and potato skillet was a hit with my family! The beef was tender and flavorful, and the potatoes were perfectly crispy. I loved the addition of the green beans and carrots, which added a nice pop of color and flavor.