HOME-STYLE MASHED POTATOES
Leaving the tender skins on the spuds not only saves time, it sparks the taste and adds color to these hearty mashed potatoes. They're perfect with the pork roast and versatile enough to go well with other entrees. -Christine Wilson Sellersville, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Place potatoes in a large saucepan or Dutch oven; cover with water. Add 1 teaspoon salt. Cover and bring to a boil. Reduce heat; cook for 20-30 minutes or until very tender., Drain potatoes well and place in a large bowl. Add 1/4 cup milk, butter, pepper and remaining salt. Beat on low speed until potatoes are light and fluffy, adding remaining milk if needed.
Nutrition Facts : Calories 190 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 676mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 3g fiber), Protein 4g protein.
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Maksim Ivasiuk
[email protected]This recipe is a fail.
Usama Ghori
[email protected]Worst mashed potatoes I've ever had.
KASiM Ali Hussainin
[email protected]I would not recommend this recipe.
Marilyn Moreno
[email protected]Not worth the effort.
Shahni Shahni
[email protected]Overall, these mashed potatoes were just okay. I wouldn't make them again.
King of King
[email protected]Followed the recipe but the potatoes didn't come out as creamy as I expected.
esmeralda venegas
[email protected]I found the recipe to be a bit bland. I added some extra salt and pepper to taste.
Robiul Islam
[email protected]The potatoes were a little too lumpy for my liking.
Tanisa Islam
[email protected]Not bad, but I've had better.
Guddu Miya
[email protected]A bit too much garlic for my taste, but otherwise very good.
Mubashir khalid
[email protected]Made these for a potluck and they were a huge success. Everyone raved about them.
Duya Punsaa
[email protected]Absolutely delicious! The whole family loved them.
Nabin Xettri
[email protected]Followed the recipe exactly and the mashed potatoes came out great. Nice and creamy.
King david dancers
[email protected]These mashed potatoes were easy to make and turned out perfect. I love the addition of sour cream and cream cheese.
Jamal Small
[email protected]I've tried many mashed potato recipes, but this one is by far the best. The potatoes were so creamy and flavorful, and the garlic and butter added a delicious touch.
Willie Martinez
[email protected]These mashed potatoes were a hit at our Thanksgiving dinner! They were creamy and fluffy, with just the right amount of flavor. I will definitely be making them again.