HOMEMADE CHEESECAKE

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Homemade Cheesecake image

I make this cheesecake seasonally for work, and it's always a hit. Everyone compliments how delicious it is and that not many homemade cheesecakes turn out so well or taste so good. You'll need a 9-inch springform pan and an electric hand mixer.

Provided by SelenaMarie

Categories     Desserts     Cakes     Cheesecake Recipes

Time 6h10m

Yield 12

Number Of Ingredients 9

1 ½ cups graham cracker crumbs
¼ cup finely ground walnuts
1 tablespoon cinnamon sugar
½ cup butter, melted
3 (8 ounce) packages cream cheese, softened
¾ cup white sugar
1 teaspoon vanilla extract
1 cup heavy whipping cream
3 eggs, slightly beaten

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Combine graham cracker crumbs, walnuts, and cinnamon sugar in the bottom of a 9-inch springform pan. Add melted butter and mix well. Press into the bottom of the pan and about 1 to 2 inches up the sides. Set aside in a freezer while preparing the filling.
  • Beat cream cheese, sugar, and vanilla extract in a bowl using an electric hand mixer until combined. Add heavy cream slowly while beating on low speed; continue beating until smooth. Add eggs slowly, 1 at a time, beating on low speed until combined.
  • Remove crust from the freezer and pour in filling.
  • Bake in the preheated oven until center appears almost set when gently shaken, 35 to 45 minutes.
  • Remove cheesecake carefully from the oven and place on a wire rack to cool, about 15 minutes. Cut around the outer edge using a butter knife to separate from the pan. Let cool to room temperature, about 30 minutes more. Unclip the side of the pan and remove the cake. Let cool for another 30 minutes; chill in the refrigerator at least 4 hours to overnight before serving.

Nutrition Facts : Calories 461.6 calories, Carbohydrate 24.1 g, Cholesterol 150 mg, Fat 38.3 g, Fiber 0.5 g, Protein 7.2 g, SaturatedFat 22.4 g, Sodium 306.8 mg, Sugar 16.1 g

Lok Nik
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This cheesecake is a great value. It's a large cheesecake that's perfect for a party.


kwesi adoyi
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This cheesecake is a bit pricey, but it's worth every penny. It's the best cheesecake I've ever had.


Zayed BARCEL
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I'm not a big fan of cheesecake, but this one is really good. The crust is perfect and the filling is creamy and flavorful.


Pha-Da Pha-Da
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This cheesecake is perfect for any occasion. It's elegant and delicious.


Pu Rosie
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I made this cheesecake for my boyfriend's birthday and he loved it. He said it was the best cheesecake he's ever had.


Alabed Abed
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This cheesecake is a bit time-consuming to make, but it's worth it. It's so delicious!


Nuraysah Nupur
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I've tried many cheesecake recipes, but this one is my favorite. It's always perfect.


Candy Yax
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This cheesecake is delicious! The crust is perfect and the filling is creamy and smooth.


Wizy Obimba
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I made this cheesecake for a party and it was a huge success. Everyone loved it!


Daddy Sama
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This cheesecake is so easy to make and it's always a hit. I love that I can use any type of fruit I want.


Shillah Maduwe
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I've made this cheesecake several times and it always turns out great. It's a favorite of my friends and family.


Md Fazlerabbi
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This cheesecake was amazing! I made it for my family and they loved it. The crust was perfect and the filling was creamy and delicious. I will definitely be making this again.