HOMEMADE CHEESECAKE WITH RASPBERRY AND CHOCOLATE SAUCE
Provided by Food Network
Categories dessert
Time 4h10m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- Beat cream cheese, eggs, sugar, sour cream, and vanilla until smooth. Pour over piecrust and bake for 50 minutes (until center is set). To prevent cake from cracking, place shallow pan half full of hot water on lower rack of oven during baking.
- Cool the cheesecake on a rack for 1 hour then refrigerate for at least 3 hours until cold.
- To prepare Raspberry sauce: In a small saucepan, combine raspberries, sugar, and water. Bring to a boil. Reduce to a simmer and reduce mixture by 1/2.
- To Plate: Serve a wedge of cheesecake with pool of each sauce on the side.
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Fadhil Felix
felix@yahoo.comI can't wait to make this cheesecake again!
ZiDi Shah
szidi40@yahoo.comThis cheesecake is a great way to impress your guests.
Neil Singh
singh32@hotmail.comI would definitely recommend this recipe to anyone who loves cheesecake.
Frederick Perez
perez-f@aol.comI had a little trouble getting the cheesecake out of the pan, but other than that, this recipe was easy to follow.
Zunair Khan
kz@yahoo.comThis cheesecake is a bit pricey to make, but it's worth it for a special occasion.
Kishor Bhandari
k96@gmail.comI've tried many cheesecake recipes, but this one is my favorite. It's always a hit with my friends and family.
Mymy Mymy
m@hotmail.comI'm not a big fan of cheesecake, but I really enjoyed this one. It was light and fluffy, and the raspberry and chocolate sauce was delicious.
thobane dube
d99@gmail.comI made this cheesecake for my husband's birthday and he loved it. He said it was the best cheesecake he's ever had.
Jenna Ramsey
j_r7@hotmail.comThe crust is the perfect complement to the creamy cheesecake filling.
Bob Wisecarver
wisecarver-b22@yahoo.comI love the combination of raspberries and chocolate in this cheesecake. It's a perfect balance of sweet and tart.
Farhan Bubbar
bf@gmail.comThis cheesecake is a bit time-consuming to make, but it's worth the effort. It's one of the most delicious cheesecakes I've ever had.
Khizer Shah
s_khizer59@gmail.comI've made this cheesecake several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Morris Colosa
morrisc59@aol.comI followed the recipe exactly and the cheesecake turned out perfectly. It was so easy to make and it tasted amazing.
Sahem Housan
sahem@gmail.comThe cheesecake was creamy and delicious, and the raspberry and chocolate sauce was the perfect complement. I will definitely be making this again!
Boluwatife OGunbiyi
o.b42@yahoo.comI made this cheesecake for a party and it was a huge success. Everyone loved it!
DevilStar yt
y@hotmail.co.ukThis cheesecake was a hit with my family! The raspberry and chocolate sauce added a delicious touch.