Makes 8.5 ounces (equal to 1-box of Jiffy Corn Muffin Mix), 1-1/2 cups of mix, or 6 corn muffins.
Provided by Susan Cutler
Categories Other Breads
Time 25m
Number Of Ingredients 14
Steps:
- 1. 1 Combine first 5 ingredients in a bowl, mix well.
- 2. 2 Whisk in vegetable oil and mix until dry mixture is smooth and lumps are gone.
- 3. 3 If another recipe is calling for a box of Jiffy Corn Muffin Mix, add the above mixed ingredients to that recipe.
- 4. 4 To make Corn Muffins, preheat oven to 400F, spray muffin pan with non-stick cooking spray.
- 5. 5 OPTIONAL: To mix, add any combination of optional ingredients you prefer.
- 6. 6 Combine mix with egg and milk, mixing well.
- 7. 7 Fill muffin pan 1/2 full, bake for 15-20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ami Lion
[email protected]I just made these corn muffins and they're delicious! They're so moist and fluffy, and they have a slightly sweet flavor.
Hanzalah Tariq
[email protected]These corn muffins are a great way to start your day. They're filling and satisfying, and they'll give you energy for the day ahead.
Md Juber
[email protected]I love the flavor of these corn muffins! They're perfect for a quick and easy snack.
Tashanta Grant
[email protected]These corn muffins are a great way to use up leftover cornmeal. They're also a great way to get your kids to eat their vegetables.
Rabby Hasan
[email protected]I'm always looking for new corn muffin recipes, and this one is definitely a keeper! The muffins are moist and flavorful, and they have a slightly sweet flavor that I love.
Malachai Mtonga
[email protected]These corn muffins are the perfect side dish for any meal. They're simple to make, and they're always a hit with my family.
Del Ash
[email protected]I love the texture of these corn muffins! They're so moist and fluffy, and they have a slightly crispy exterior.
Matthew Tennant
[email protected]These corn muffins are a great way to use up leftover corn on the cob. They're also a great way to get your kids to eat their vegetables!
Saima Rehman
[email protected]These corn muffins are the perfect addition to any fall meal. They're warm, comforting, and have a slightly sweet flavor that everyone will love.
Jamie Walker
[email protected]I was craving something sweet and these corn muffins hit the spot! They're moist and fluffy, and they have a delicious buttery flavor.
Fiza Jamshaid
[email protected]These corn muffins are a great way to start your day. They're filling and satisfying, and they'll give you energy for the day ahead.
Ma'kayla Jowers
[email protected]I love the flavor of these corn muffins! They're perfect for a quick and easy snack.
EmoBabyGirl
[email protected]These corn muffins are a great way to use up leftover cornmeal. They're also a great way to get your kids to eat their vegetables.
Md Sahinur Rohaman
[email protected]I'm not a big baker, but these corn muffins were so easy to make! I'm definitely going to be making them again.
Brooke Drake
[email protected]These corn muffins are the perfect comfort food. They're warm, fluffy, and have a slightly sweet flavor that I love.
Komal Agarwal
[email protected]I made these corn muffins for a potluck and they were a huge success! Everyone raved about how delicious they were.
Tracy Young
[email protected]These corn muffins are a great addition to any breakfast or brunch. They're easy to make and always a hit with my family.
Dukuray Ali
[email protected]I followed the recipe exactly and the muffins came out perfectly! I'll definitely be making these again.
Salihu Rukayat
[email protected]I've never been a fan of corn muffins, but these were a game-changer! The texture was perfect and the flavor was on point.
Joe Requa
[email protected]These corn muffins turned out so moist and fluffy! They have a slightly sweet flavor that pairs perfectly with savory dishes like chili or soup.