HOMEMADE PEACHES 'N' CREAM ICE CREAM
ETA on Jume 12, '08: The following comment, by reviewer ChocolateMousse, is a great suggestion! --- "I have not tried it, but I think you could use the ice cream base, leave out the peaches and make butter pecan ice cream out of it." Source: Better Homes and Gardens
Provided by Nana Lee
Categories Frozen Desserts
Time 1h
Yield 1/2 cups, 14 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan combine 1-1/2 cups of the half-and-half or light cream, granulated and brown sugars, and eggs.
- Cook and stir over medium heat just until boiling; remove from heat. (Mixture will appear curdled.) Set aside.
- In a large mixing bowl beat cream cheese with an electric mixer until smooth; gradually beat in hot mixture.
- Cover and chill in the refrigerator for 2 hours.
- In a blender container or food processor bowl blend or process half of the peaches, covered, until nearly smooth.
- Coarsely chop remaining peaches and set aside.
- Stir remaining half-and-half, pureed peaches, lemon peel, lemon juice, and vanilla into chilled mixture.
- Freeze in a 4 or 5 quart ice-cream freezer according to manufacturer's directions.
- Stir in chopped peaches.
- Ripen 4 hours.
Nutrition Facts : Calories 204.9, Fat 11.4, SaturatedFat 6.9, Cholesterol 64, Sodium 78.8, Carbohydrate 23.2, Fiber 0.4, Sugar 20.5, Protein 3.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
xxx world
[email protected]I'm so glad I found this recipe. It's the best homemade ice cream I've ever had.
Mohsine Ouffata
[email protected]This ice cream is so good, I could eat it every day.
wasii ji
[email protected]I'm definitely going to be making this ice cream again and again this summer.
Daniel Dingo
[email protected]This ice cream is the perfect summer treat. It's light and refreshing, and the peaches and cream flavors are so delicious.
Rebecca Stephen
[email protected]I love that this recipe doesn't require an ice cream maker. I don't have one, so it's great to have a recipe that I can make without it.
Ocholi calvin
[email protected]I used frozen peaches in this recipe and it turned out great! I'm sure it would be even better with fresh peaches, but frozen peaches are a great option when fresh peaches are not available.
Iculolethu Ntalenyana
[email protected]This ice cream is so easy to make, and it's so delicious. I'm definitely going to be making it again.
LEVI ZAONYT
[email protected]I'm not a big fan of ice cream, but this one is really good. The peaches and cream flavors are perfectly balanced.
funtasticbaby smt
[email protected]I made this ice cream for my kids and they loved it! They said it was the best ice cream they've ever had.
John Carver Jr
[email protected]This ice cream is so creamy and flavorful. I love the combination of peaches and cream.
JP Swanepoel
[email protected]I'm definitely going to be making this ice cream again and again.
Safeer Evan
[email protected]This ice cream is perfect for a summer party or barbecue.
David Kajja
[email protected]I added a bit of cinnamon to the ice cream and it gave it a really nice flavor.
Bradley Fisola
[email protected]I used fresh peaches from my garden and they made this ice cream extra delicious.
Joy Henry
[email protected]This ice cream was so easy to make! I didn't even need an ice cream maker.
Robert Bruce
[email protected]I'm not a big fan of peaches, but I really enjoyed this ice cream. The creaminess of the ice cream balanced out the tartness of the peaches.
Destiney Jackson
[email protected]This was the best homemade ice cream I've ever had! The peaches and cream flavors were perfectly balanced.
Jenn_ idk
[email protected]I made this ice cream last night and it was a huge hit! My family loved it.