HOMEMADE RASPBERRY BUTTER
Number Of Ingredients 4
Steps:
- Place raspberries in a blender and mix until a smooth puree. Place raspberries into sieve. Using a spatula, press berry puree, separating the juice and the seeds. Toss seeds, keep seedless puree. In seedless puree bowl add butter and powdered sugar. Mix until well incorporated. Keep refrigerated.
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Shahid Ahmed
s_a@gmail.comI can't wait to try this raspberry butter! It looks so easy to make and I love the combination of raspberries and butter.
Awais Rajput
rajput_awais54@yahoo.comThis raspberry butter is delicious! I made it for a party and it was a huge hit. Everyone loved it.
Shubana Usman
shubanau@hotmail.comI've made this raspberry butter several times now and it's always a hit. It's so easy to make and it's a great way to add a little something extra to your breakfast or brunch.
Yossef Mohamed
m_y49@hotmail.comI'm not a big fan of raspberry, but I thought I'd give this recipe a try anyway. I'm glad I did! The raspberry flavor is subtle and not overpowering. I think even people who don't like raspberry will enjoy this butter.
Thabo Mpho
m_thabo31@yahoo.comThis raspberry butter is a great way to use up leftover raspberries. I had a pint that was about to go bad, so I made this butter and it turned out great.
Md mahin Hossain
mhossain25@gmail.comI love that this recipe uses fresh raspberries. It really makes a difference in the flavor.
Asanda Henene
henene-a@yahoo.comI followed the recipe exactly and my raspberry butter turned out perfectly. It's so smooth and creamy, and the raspberry flavor is just right.
Hsaileng
hsaileng@hotmail.comThis raspberry butter is a nice change from the usual butter or jam. It's perfect for a special breakfast or brunch.
Lilia Griselle
griselle_l@gmail.comOMG, this raspberry butter is amazing! I can't believe how easy it is to make and how delicious it tastes. I've already made it twice this week and I'm sure I'll be making it again soon.
Dede Jude
dedejude75@yahoo.comI was skeptical at first, but this raspberry butter is actually really good! It's sweet and tart, and it pairs perfectly with all sorts of different foods. I've been using it on toast, pancakes, and even chicken, and it's always a hit. Definitely rec
Noyan Projapoti
noyanp57@gmail.comThis raspberry butter is a game-changer! It's so easy to make and adds a delicious pop of flavor to everything from toast to pancakes to waffles. I love that it's made with fresh raspberries, so you know it's going to be good. I'll definitely be maki