Steps:
- Combine all ingredients in a large crock pot / slow cooker on low (INCLUDING ALL THE JUICE I NEVER DRAIN ANY BEANS) Cook on low for 6-8 hours Dig in!! I love to add cheese and sour cream in my chili!! YUM!!! Few notes â if you love a lot of meat, use more. 2nd day is even better!! Other have said they prefer Pinto beans in theirs. Ranch Style beans could be hard to find but I looked at the top shelf of the beans at my local store. They are beans with other flavorings into it. YUM!!
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Malik Dawood
[email protected]This chili is a bit too spicy for my taste. Next time, I'll use less cayenne pepper.
Judy Robbins
[email protected]I'm not a big fan of spicy food, so I omitted the cayenne pepper. The chili was still delicious.
LTd Tanvir rox
[email protected]This chili is perfect for a crowd. I made it for a potluck and it was a huge hit.
Yaseen Mullah
[email protected]I love that this recipe uses simple, everyday ingredients. It's also very affordable to make.
Pakistan Pakistan
[email protected]This chili is a great way to use up leftover ground beef. It's also a great recipe to freeze for later.
Dallas Woodson
[email protected]I've never been a big fan of Wendy's chili, but this recipe changed my mind. It's so flavorful and hearty. I'll definitely be making this again.
Maxamad Saleman
[email protected]This chili is so easy to make and it tastes amazing. I love that I can just throw all the ingredients in my slow cooker and let it do its thing.
Kalema Ronald
[email protected]I made this chili for my family and they all loved it. Even my picky kids ate it up! It's a great recipe for a quick and easy weeknight meal.
Estone Ongoro
[email protected]This chili is delicious! I love the smoky flavor and the kick from the cayenne pepper. It's perfect for a cold winter day.
Cjay Yuniel
[email protected]I've tried a lot of different Wendy's chili recipes, but this one is by far the best. It's so easy to make and it tastes just like the real thing.
Ibraheem leghari Ibraheem Leghari
[email protected]This chili was a hit at my last party! Everyone loved the rich, flavorful broth and the tender chunks of beef. I'll definitely be making this again.