HOMEMADE TORTILLA CHIPS

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Make and share this Homemade Tortilla Chips recipe from Food.com.

Provided by looneytunesfan

Categories     Lunch/Snacks

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 3

12 corn tortillas
1 cup vegetable oil
salt, to taste

Steps:

  • Heat oil in heavy pot.
  • While waiting, stack tortillas in an even pile. With a sharp, heavy knife (or serrated knife) cut the stack in half, then into quarters, then into eighths.
  • When oil is very hot, drop tortilla triangles in oil a few at a time. Fry for 2-3 minutes or until turn lightly brown and crisp.
  • Place in colander and sprinkle salt over chips. Shake lightly.

Nutrition Facts : Calories 425.8, Fat 37.7, SaturatedFat 4.9, Sodium 21.6, Carbohydrate 21.4, Fiber 3, Sugar 0.4, Protein 2.7

Malik Farheen
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I'm so glad I found this recipe. I'll never buy store-bought tortilla chips again.


sk samit
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These chips are a great snack for game day.


Dem_MemesDoe
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I've been making these chips for years, and they're always a crowd-pleaser.


Kevin Jamieson
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I made these chips for my kids, and they loved them. They're so much healthier than store-bought chips.


Bijay Dhobi
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These chips are a great way to use up leftover tortillas.


Nabin Bohara
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I used this recipe to make tortilla chips for my tacos, and they were the best I've ever had.


syco sexy
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These chips are so addictive! I can't stop eating them.


HidayatUllah niazi (HK NIAZI)
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Perfect party snack!


Rokon Khan
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So easy and quick to make! I'll definitely be making these again.


D.R. Springer
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These chips were delicious! I used a blend of corn and wheat tortillas, and they turned out perfectly crispy.


Akaho Dodzidenu Worlanyo
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I've tried making homemade tortilla chips before, but they always turned out too oily. This recipe was perfect - the chips were crispy and not greasy at all.


Shehryar Shaheen
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These tortilla chips were a hit at my party! They were so easy to make and tasted so much better than store-bought chips.


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