HOMESTYLE CHICKEN NOODLE SOUP
This is a variation of a recipe I found on here. So yummy. True Comfort food. I have also made this using homemade noodles and it turns out fantastic. Also, if you have left overs, refrigerate them and the next day the broth thickens to a sort of gravy making it even better imo.
Provided by KayKayPuff
Categories Kid Friendly
Time 1h25m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- To cook the chicken breast, wrap each breast tightly in foil and bake on cookie sheet until no longer pink. No water or seasonings needed, the foil keeps the chicken's natural juices "trapped" so it cooks moist and tender. Chop into pieces of whatever size you desire.
- In large stockpot, add broth and start cooking on high heat. Chop veggies to whatever size of pieces you desire. I keep mine on the larger size. Add to broth.
- Add all seasonings to broth, including bay leaf, cover and bring to a rolling boil.
- When boiling, add noodles and chicken to broth, lower heat to med and bring back to a boil, uncovered.
- Boil for approx 25 min or until noodles are al dente.
- Lower heat to get a good simmer. Simmer 15-20 min uncovered. Give a good stir, remove bay leaf and serve.
- Optional Additions:.
- 1/4 tsp celery seed.
- omit onion powder and instead add 1/4c chopped onion.
- Note: If you don't have fresh parsley you can use 1T dried parsley instead.
- Prep time is an estimate and does not include cooking time for the chicken breasts.
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Akram Tik tok
[email protected]This soup is a lifesaver on a cold winter day. It's so warm and comforting.
Ri Hem
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Kingsley Aidoo
[email protected]This is the best chicken noodle soup recipe I've ever tried. It's so flavorful and comforting.
Trisala Rajbansi
[email protected]This soup is also great for freezing. I like to make a big batch and then freeze it in individual containers so I can have it on hand for a quick and easy meal.
Mukisa Brian junix
[email protected]I like to serve this soup with a side of crusty bread or crackers.
Stanley Munsanje
[email protected]I like to add a little bit of cayenne pepper to this soup for a little bit of a kick.
Muhammad Waheed Adrees
[email protected]This soup is a great way to use up leftover chicken. I always have leftover chicken from roasted chicken or grilled chicken, and this soup is a great way to use it up.
Lisa Seeram
[email protected]I love that this soup can be made in a slow cooker. It's so convenient to be able to just throw everything in the slow cooker in the morning and have it ready for dinner.
Anna Mapara
[email protected]This soup is perfect for a weeknight meal. It's healthy and filling, and it doesn't take a lot of time to prepare.
yourlocal potato
[email protected]I'm a busy mom and I appreciate that this recipe is so quick and easy to make.
Bhalakaji Khadka
[email protected]This soup is so easy to make. I can have it on the table in under an hour.
Raj Cool boy
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand.
wahid ullah
[email protected]This is my go-to recipe for chicken noodle soup. It's always a hit with my family and friends.
Piper Official
[email protected]I'm not a big fan of chicken noodle soup, but this recipe changed my mind. It's so flavorful and satisfying.
umair shaikh
[email protected]I made this soup for my sick daughter and she loved it. It really helped to soothe her sore throat.
Yusuf Maiyahaya
[email protected]This soup is so comforting and delicious. It's perfect for a cold winter day.
Kimberly turvey
[email protected]My husband raved about this soup. He said it was the best chicken noodle soup he's ever had. Thanks for sharing this recipe!
Gabriel Iwunor
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken, too.
Evans Frytol
[email protected]This chicken noodle soup was a hit with my family! It was easy to make and the flavors were amazing. I'll definitely be making this again.