HONEY-AND-THYME-POACHED FIGS
Steps:
- In a saucepan bring the wine and the apple juice to a boil with the honey, the thyme, and the vanilla and simmer the mixture for 3 minutes. Add the figs and simmer the mixture, covered partially, for 5 minutes, or until the figs are very soft. Serve the figs warm with the syrup in stemmed glasses topped with the mascarpone and the zest.
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JOHN MUTETI AKA KYENDE MWEENE
john_m@hotmail.comThese figs are the perfect way to end a meal. They're light and refreshing, and they have a beautiful flavor.
Mohammad Fazim
fazim@hotmail.frI've never had poached figs before, but I'm so glad I tried this recipe. They're so delicious and elegant.
Yarr Gg
y-gg57@gmail.comThese figs are so easy to make, and they're always a crowd-pleaser. I love serving them as an appetizer or dessert.
Salaha Sukran
sukran_salaha47@hotmail.comI love the way the honey and thyme poaching liquid infuses the figs with flavor. They're the perfect balance of sweet and savory.
Sararrarromano
sararrarromano5@yahoo.comThese figs are the perfect appetizer or dessert. They're light and refreshing, and they have a beautiful flavor.
Ozair Jalal
o_jalal50@gmail.comI've made this recipe several times now, and it's always a hit. The figs are always perfectly tender and flavorful.
Rooh Allah
a.rooh@gmail.comThis recipe is a great way to use up fresh figs. I love the way the honey and thyme complement the natural sweetness of the figs.
Aqib Tanoli
tanoli-a@hotmail.frI'm not a big fan of figs, but I thought I'd give this recipe a try. I'm so glad I did! The figs were surprisingly delicious.
Dulce Guzman
g_dulce91@gmail.comThese figs are so easy to make, and they're so delicious. I'll definitely be making them again.
Davies Simwanza
d@hotmail.comI love the combination of honey and thyme in this recipe. It's a perfect balance of sweet and savory.
Taylor Dawson
dawson.t40@gmail.comThese figs are the perfect way to end a meal. They're light and refreshing, and they have a beautiful flavor.
Ilyas Jani
ilyas.j@yahoo.comI've never had poached figs before, but I'm so glad I tried this recipe. They're so delicious and elegant.
Andy Hoy
hoy-a@gmail.comI made these figs for a party last weekend, and they were a huge hit! Everyone loved them.
Gyanendra Bogati
gyanendrabogati6@yahoo.comThese figs are so easy to make, and they're always a crowd-pleaser. I love serving them as an appetizer or dessert.
Bikash Shrestha
s@hotmail.frI'm not a huge fan of figs, but I thought I'd give this recipe a try. I'm so glad I did! The figs were delicious, and the poaching liquid made them even better. I'll definitely be making this again.
Noorhamad Zeb
zeb.noorhamad69@yahoo.comThis is a great recipe for anyone who loves figs. The poaching liquid is simple but effective, and the figs come out perfectly tender and sweet.
Isaias Carrillo
c30@hotmail.frI've made this recipe several times now, and it never disappoints. The figs are always plump, juicy, and flavorful. I love that I can make it ahead of time, so it's perfect for entertaining.
Sakura Miya
miyas12@gmail.comThese honey and thyme poached figs are absolutely divine! The perfect balance of sweet and savory, with a hint of herbal goodness from the thyme. I served them with a dollop of Greek yogurt and a drizzle of honey, and they were a hit with my family a