HONEY-GARLIC PORK RIBS
Make and share this Honey-Garlic Pork Ribs recipe from Food.com.
Provided by Nimz_
Categories Weeknight
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees Slice the ribs into individual pieces In a large bowl, combine the honey, soy sauce, vinegar, garlic and brown sugar Stir until honey and sugar are completely dissolved then stir in the baking soda.
- The mixture will begin to foam.
- Transfer ribs to the bowl, and turn to coat Cover a cookie sheet with foil and arrange ribs meat side up on the sheet Pour excess sauce over the ribs and sprinkle with the garlic salt.
- Bake for 1 hour turning every 20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ruksan Ruksan
[email protected]These ribs were delicious! The sauce was a little too sweet for my taste, so I added a little bit of lemon juice and it was perfect. I will definitely be making these again.
Madman77718
[email protected]These ribs were a little too spicy for me, but my husband loved them! I will definitely be making these again, but I will use less chili sauce next time.
Shakila Rehman
[email protected]I made these ribs for my friends and they loved them! They were so easy to make and they turned out so well. I will definitely be making these again.
Bisma Khan
[email protected]These ribs were fall-off-the-bone tender and the sauce was amazing! I will definitely be making these again.
Numan Mamund
[email protected]I'm a big fan of pork ribs, and these were some of the best I've ever had! The sauce was perfect and the ribs were so tender. I will definitely be making these again.
it_Rakib _bd
[email protected]These ribs were delicious! The sauce was a little too thick for my taste, so I thinned it out with a little bit of water. I will definitely be making these again.
Nsubuga Joze
[email protected]I made these ribs for my family and they loved them! The sauce was perfect and the ribs were so tender. I will definitely be making these again.
Johnson Mwangemi
[email protected]These ribs were a little too fatty for me, but the flavor was amazing! I will definitely be making these again, but I will trim the fat off the ribs before I cook them.
Soe-Marie Nicholson
[email protected]I followed the recipe exactly and the ribs turned out great! The sauce was a little too sweet for my taste, so I added a little bit of chili sauce and it was perfect. I will definitely be making these again.
Tiffany McNair
[email protected]These ribs were so easy to make and they turned out so well! I love that I could just throw them in the oven and forget about them. The sauce was perfect and the ribs were so tender. I will definitely be making these again.
Nimca Xueen daahir
[email protected]I'm not a huge fan of pork ribs, but I have to say, these were delicious! The honey garlic sauce was amazing, and the ribs were fall-off-the-bone tender. I will definitely be making these again.
Malik sahil
[email protected]These honey garlic pork ribs were a huge hit at my last party! Everyone raved about how tender and flavorful they were. The sauce was the perfect balance of sweet and savory, and the ribs cooked up so nicely in the oven. I will definitely be making t