HONEY GARLIC SHRIMP OVER LINGUINE

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Honey Garlic Shrimp over Linguine image

I made this a lot before my father went on the Atkins diet and couldn't eat the noodles, and it was one of his favorites (which says a lot). It is very light and very tasty, and I hope you enjoy it!

Provided by MizEmerilLagasse

Categories     Kid Friendly

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 (9 ounce) package fresh linguine
1 tablespoon water
1 (1 lb) bag frozen vegetables (I use baby peas carrots pea pods corn)
1/2 cup coursely chopped red bell pepper
1 lb uncooked peeled and deveined shrimp, medium or large,thrawed if frozen and tails removed
1/2 cup garlic and herb marinade (from a 12-ounce bottle)
1 tablespoon honey

Steps:

  • Cook and drain the pasta according to the directions on the package; cover to keep warm.
  • Heat water in a 12-inch non-stick skillet over medium-high heat.
  • Add the frozen veggies and bell pepper.
  • Cook for 2-3 minutes, stirring frequently.
  • Stir in the shrimp.
  • Cook, stirring frequently, until the veggies are crisp-tender and the shrimp are pink and firm.
  • Stir in the marinade and honey.
  • Heat through and serve over the linguine.

Ubaidullah Sajjad
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This dish was amazing! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Naqaab Posh
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This dish was a bit too spicy for my taste. I would recommend using less chili flakes next time.


Dhhfu Ruruh
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The shrimp were a bit tough, but the sauce was delicious. I would try this recipe again, but I would cook the shrimp for a shorter amount of time.


khadeja ayed
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This dish was easy to make and very flavorful. I would definitely make it again.


Sasikant Yadav
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I made this dish for my family and they all loved it! The shrimp were cooked perfectly and the sauce was delicious. I would definitely make this again.


Eunice Wesonga
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This dish was a bit too sweet for my taste. I would recommend using less honey next time.


MicroPlayz
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The shrimp were a bit overcooked, but the sauce was delicious. I would try this recipe again, but I would cook the shrimp for a shorter amount of time.


Rhonda Edwads
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I made this dish for a party and it was a huge success. Everyone loved the shrimp and the sauce. I will definitely be making this again.


Dependra Chauhan
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This dish was easy to make and very tasty. I would definitely make it again.


April Boling
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I followed the recipe exactly and the dish turned out great! The shrimp were cooked perfectly and the sauce was thick and flavorful. I served it over linguine and it was a delicious and satisfying meal.


Kyjah KpowAk47
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The shrimp were succulent and the sauce was flavorful. I would recommend this dish to anyone who loves seafood.


Shailendra Sah
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This honey garlic shrimp over linguine was a hit with my family! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


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