HONEY-GLAZED PORK TENDERLOINS
Honey, smoky chipotle pepper and soy sauce help to flavor this no-fuss pork tenderloin. Serve it with veggies or rice for a satisfying meal. -Diane Cotton, Franklin, North Carolina
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Combine the first three ingredients; rub over pork. In a large ovenproof skillet, brown pork in canola oil on all sides., In a small bowl, combine honey, soy sauce, vinegar and sesame oil; spoon over pork. Bake, uncovered, 20-25 minutes or until a thermometer reads 145°, basting occasionally with pan juices. Let stand 5 minutes before slicing. Serve with pan juices if desired.
Nutrition Facts : Calories 288 calories, Fat 8g fat (2g saturated fat), Cholesterol 84mg cholesterol, Sodium 265mg sodium, Carbohydrate 24g carbohydrate (24g sugars, Fiber 0 fiber), Protein 31g protein.
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Reilly Goyette
[email protected]I followed the recipe exactly and the pork turned out dry and overcooked. I'm not sure what went wrong.
Gold God'spower
[email protected]This was so easy to make and it turned out so well! The pork was tender and moist, and the glaze was sweet and tangy. I will definitely be making this again.
Looking for THE truth
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the glaze is the perfect balance of sweet and savory.
Gaming Salim 420
[email protected]This was delicious! I made it for my husband and he loved it.
Cabdalle Maxamed
[email protected]This recipe is a keeper! The pork was perfectly cooked and the glaze was amazing. I will definitely be making this again and again.
Abdishakur Haji Farah
[email protected]I love this recipe! The pork is always tender and juicy, and the glaze is so flavorful. I usually serve it with roasted vegetables.
BionicleRob 07
[email protected]This was my first time making pork tenderloin and it turned out great! The glaze was easy to make and the pork was cooked evenly. I will definitely be making this again.
Alisha Noor
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The pork is always tender and juicy, and the glaze is delicious.
kota long
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less honey in the glaze.
mama carebear
[email protected]I followed the recipe exactly and the pork turned out dry and overcooked. I'm not sure what went wrong.
johurul islam
[email protected]This was so easy to make and it turned out so well! The pork was tender and moist, and the glaze was sweet and tangy. I will definitely be making this again.
Dilu Bamrel1
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the glaze is the perfect balance of sweet and savory.
Killian Webb
[email protected]This was delicious! I made it for my husband and he loved it.
christopher mirand
[email protected]This recipe is a keeper! The pork was perfectly cooked and the glaze was amazing. I will definitely be making this again and again.
Malik Muzamal
[email protected]I love this recipe! The pork is always tender and juicy, and the glaze is so flavorful. I usually serve it with roasted vegetables.
Myriah
[email protected]This was my first time cooking pork tenderloin and it turned out great! The glaze was easy to make and the pork was cooked evenly. I will definitely be making this again.
2B MAX
[email protected]I used this recipe for a dinner party and it was a huge success! The pork was cooked to perfection and the glaze was delicious. My guests raved about it.
Vishal Joshi
[email protected]This honey glazed pork tenderloin was a hit with my family! The meat was tender and juicy, and the glaze was perfectly sweet and tangy. I will definitely be making this again!