HONEY OAT BREAD
"Of all the breads I make, this is my husband's favorite," writes Marilyn Smith from Green Bay, Wisconsin. The subtle honey and oat flavor makes it perfect for toast or sandwiches...or as a side with a hot bowl of soup.
Provided by Taste of Home
Time 55m
Yield 1 loaf (3/4 pound, 8 slices).
Number Of Ingredients 7
Steps:
- In a small bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 203 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 149mg sodium, Carbohydrate 37g carbohydrate (6g sugars, Fiber 2g fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Phindile Komane
[email protected]The bread didn't rise very well for me. I'm not sure what I did wrong. Maybe I didn't let it rise long enough.
Nansubuga Harriet
[email protected]This bread is a bit too sweet for my taste. I think I would have preferred it with less honey. Otherwise, it's a good recipe.
Timothy Christians
[email protected]This is my new favorite bread recipe! It's so moist and flavorful. I love the combination of honey and oats. I've already shared the recipe with all my friends.
Wilmot Asua
[email protected]This bread is so easy to make and it tastes amazing. I love the way the oats give it a little bit of texture. I've already made it twice and I'm sure I'll be making it again soon.
Nona Lost
[email protected]I was looking for a healthy bread recipe and this one fit the bill. The bread is really tasty and filling. I feel good about eating it because it's made with wholesome ingredients.
Ashlynn Love
[email protected]This bread is delicious! I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add a little more honey. I think that would make it even better.
surak Kumar
[email protected]I've made this honey oat bread several times now and it's always a hit. My family loves it toasted with butter and honey. It's also great for sandwiches. The bread is really versatile and can be used for a variety of things.
Mohammed Edrees
[email protected]This honey oat bread is a keeper! It's so easy to make and the results are amazing. The bread is moist and fluffy, with a slightly sweet flavor. I love the addition of oats, which gives the bread a nice nutty texture. I will definitely be making this