HONEY-ORANGE BUTTER
A nice spread for scones, toasst or croissants. A recipe from Canada's Ricardo in his cookbook "Ricardo Meals for every occassion" that I received from Katzen my cookbook swap partner.
Provided by Jubes
Categories Citrus
Time 15m
Yield 2/3 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients in a bowl or food processor, until thoroughly combined.
- Transfer to a ramekin or small serving dish and refrigerate for about 10 minutes.
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Lenah Memba
[email protected]This butter sounds amazing! I'm definitely going to make it this weekend.
Tumisho Ledwaba
[email protected]I can't wait to try this butter on my next steak!
Toheeb Idris
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks.
hassan alsufyani
[email protected]I followed the recipe exactly, but my butter didn't turn out as flavorful as I expected.
Malik Muqarab
[email protected]This butter is a bit too sweet for my taste.
Muhammad Sameer
[email protected]I've never been a fan of orange-flavored butter, but this recipe changed my mind. It's delicious!
saqib ullah
[email protected]This butter is a great way to add a pop of flavor to your favorite dishes.
Md Sajjad Hosen
[email protected]I love how easy this butter is to make. I always have the ingredients on hand.
Amanda Beautiful
[email protected]A little goes a long way with this butter. It's so flavorful that you don't need to use a lot.
Hailey Jordan
[email protected]This butter is so versatile! I've used it on everything from pancakes to roasted vegetables.
Rashid Butler
[email protected]I love the combination of sweet and savory in this butter. It's perfect for grilled meats or fish.
syed zami
[email protected]This honey orange butter was a hit at my last dinner party! It was so easy to make and added a delicious flavor to the chicken and vegetables I served it with.