HONEY-ROASTED CARROTS WITH SESAME SEEDS
Steps:
- Preheat the oven to 450 degrees F. Line a baking sheet with foil and put in the oven to heat.
- Spread the carrots in a single layer on the hot baking sheet. Combine the olive oil and 1 tablespoon of honey in small bowl and pour over the carrots. Sprinkle with the salt and pepper. Roast the carrots start until they start to blister, 10 minutes.
- Mix together the remaining 1 tablespoon honey and the soy sauce. Drizzle the mixture over the hot carrots and toss to coat. Sprinkle with the sesame seeds and chopped parsley and serve.
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John Y
[email protected]These carrots were a hit! Everyone at the party loved them.
Kevin Dixon
[email protected]I'm not a huge fan of carrots, but these were surprisingly good. The honey glaze was really tasty.
Quartz Bessinger
[email protected]Yum! These carrots were so good. I loved the combination of sweet and savory.
Phool Bhatti Surviver
[email protected]This recipe is a keeper! The carrots were perfectly roasted and the honey glaze was delicious. I will definitely be making this again.
Roufas Chohan
[email protected]I'm not usually a big fan of carrots, but these were amazing! The honey glaze was so flavorful and the sesame seeds added a nice crunch.
Ripon sorkar Ripon sorkar
[email protected]Roasted carrots are always a favorite at our house, and this recipe is no exception. The honey and sesame seeds add a delicious twist.
Wyatt Anthony
[email protected]I made this for dinner last night and it was a hit! The carrots were perfectly roasted and the honey glaze was delicious.
Kelseywelsey welsey
[email protected]This is a great recipe for a healthy and flavorful side dish. The carrots were perfectly roasted and the sesame seeds added a nice touch.
Wayne Hayes
[email protected]Scrumptious! The carrots were caramelized and tender, with a hint of sweetness from the honey and a nutty flavor from the sesame seeds. My family loved it!