SWISS CHOCOLATE MOUSSE

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Make and share this Swiss Chocolate Mousse recipe from Food.com.

Provided by Fouzia Parkar

Categories     < 15 Mins

Time 12m

Yield 2-4 serving(s)

Number Of Ingredients 3

100 g tolberone chocolate candy bars, chopped
2 eggs, separated
1/2 cup thickened cream (whipped cream)

Steps:

  • 1) Melt chocolate in a large bowl over hot water.
  • 2) Use a wooden spoon to mix in the egg yolks, one at a time; beat until smooth and thick.
  • 3) Fold in whipped cream, then softly beaten egg whites.
  • 4) Spoon the mixture into individual serving dishes, refrigerate for several hours or until firm.
  • 5) Decorate with extra whipped cream, strawberries and chocolate curls if desired.

Rana Shahwaiz
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I'm definitely making this mousse again soon!


liong fnu
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This is the perfect dessert for chocolate lovers.


Qasim Qasim
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This mousse is so addicting! I can't stop eating it.


Kareem T. Mohamed
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I love that this recipe uses dark chocolate. It gives the mousse a rich and sophisticated flavor.


Derick Mchiwiri
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This mousse is perfect for a special occasion, but it's also easy enough to make for a weeknight dessert.


Lesde Asabag
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I made this mousse for my husband's birthday, and he loved it! He said it was the best dessert he's ever had.


Taha Taha
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This is the best chocolate mousse I've ever had! It's so smooth and creamy, and the chocolate flavor is to die for.


Rupesh Shah
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I'm not usually a fan of chocolate mousse, but this recipe changed my mind. It's so light and airy, and the chocolate flavor is amazing.


Hispanic Hacked
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This mousse is the perfect balance of sweetness and bitterness. The chocolate flavor is rich and intense, but it's not too overpowering.


abdulla bin khalek
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I love the way this mousse looks in a parfait glass. It's so elegant and sophisticated.


Thembelihle Madida
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This mousse is so easy to make, even for a novice baker like me. I followed the recipe exactly, and it turned out perfectly. I can't wait to try it with different flavors of chocolate.


Piyam Ohedulalam
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I made this mousse for a dinner party last weekend, and it was a huge hit! Everyone loved it, and they all asked for the recipe. I'll definitely be making it again soon.


Faris The GOAT
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This Swiss chocolate mousse is the perfect dessert for any occasion! It's so light and fluffy, and the chocolate flavor is rich and decadent. I love that it's made with only a few simple ingredients, and it comes together in no time.


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