There is something about the smell of roasted butternut squash wafting in the air that makes it feel like fall. We've created a butternut squash recipe your family will love. Filled with fall spices, honey, and butter, this easy to make roasted butternut squash recipe will have your family running to the table.
Provided by Kitchen Crew
Categories Vegetables
Time 1h20m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 425 degrees.
- 2. Cut the butternut squash in half and remove seeds.
- 3. Score the squash and put on a parchment paper lined baking sheet.
- 4. Sprinkle each half of squash with a couple of pinches of Kosher salt and pepper.
- 5. Mix the melted butter with the honey, cinnamon, and allspice to make a sauce.
- 6. Brush halves with honey butter sauce. (Wipe up any drips from the parchment paper.)
- 7. Place in the oven for 60 minutes. After 30 minutes, brush again with the sauce. Then return to the oven for 30 minutes more.
- 8. After 60 minutes, check with a fork to see if the squash is tender. If it's not done, cook for an additional 10 to 15 minutes.
- 9. Brush again with the sauce after it comes out. Reserve the rest of the sauce.
- 10. Serve! Heat the leftover honey butter spiced sauce in the microwave for 15 seconds. Use the leftover sauce to drizzle over the squash when serving.
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Af Binodon
[email protected]This was delicious! The squash was so tender and the honey glaze was the perfect finishing touch.
riyd king
[email protected]I've made this recipe several times and it's always a hit. The squash is always perfectly roasted and the honey glaze is delicious.
Iqbal Jahangir
[email protected]This recipe is a great way to use up leftover butternut squash. I love the honey glaze, it's so flavorful.
M Bilal M Bilal
[email protected]I'm not a big fan of butternut squash, but this recipe changed my mind. The honey glaze is amazing and the squash is so tender and flavorful. I will definitely be making this again.
Brielle Whitmer
[email protected]This recipe is a great way to get your kids to eat vegetables. The honey glaze makes the squash so delicious, even kids who don't like vegetables will love it.
Linda Sampson
[email protected]This recipe is so easy to follow and the squash is always perfectly roasted. The honey glaze is the perfect finishing touch.
Akia Vu
[email protected]This was my first time roasting a butternut squash and it turned out great! I followed the recipe exactly and the squash was perfectly tender and flavorful. I will definitely be making this again.
Godsone Odion
[email protected]I love this recipe! The squash is so tender and flavorful, and the honey glaze is the perfect finishing touch.
Rayne Reyes
[email protected]I've made this recipe several times and it's always a hit. The squash is always perfectly roasted and the honey glaze is delicious. I've even started experimenting with different vegetables in the glaze.
Herbert ssekijoba
[email protected]This recipe is a great way to use up leftover butternut squash. I love the honey glaze, it's so flavorful.
Abdla Ayadop
[email protected]I've tried this recipe a few times now and it's always a hit. The squash is always perfectly roasted and the honey glaze is delicious.
Kuldeep Tharu
[email protected]I made this recipe for my family and they loved it! The squash was so tender and flavorful, and the honey glaze was the perfect finishing touch.
Mbaziira Douglas
[email protected]This was a delicious and easy recipe. The squash was perfectly roasted and the honey glaze was amazing.
Chaudhary Sayim
[email protected]This recipe is a keeper! The squash was so tender and flavorful, and the honey glaze was the perfect finishing touch. I will definitely be making this again.
asad qureshi qureshi
[email protected]I love this recipe! The honey glaze is so delicious and the squash is always perfectly roasted. I've even started making this recipe for my friends and family.
Osim Ansari
[email protected]This was my first time roasting a butternut squash and it turned out great! I followed the recipe exactly and the squash was perfectly tender and flavorful. I will definitely be making this again.
Kazuki
[email protected]I've made this recipe several times now and it's always a winner. The squash is always perfectly roasted and the honey glaze is delicious. I've even started experimenting with different herbs and spices to add to the glaze.
Mashad khan
[email protected]This honey roasted butternut squash was a hit at our Thanksgiving dinner! It was so easy to make and turned out perfectly. The squash was tender and flavorful, and the honey glaze was the perfect finishing touch.