HONEY SWEET CORNBREAD
Make and share this Honey Sweet Cornbread recipe from Food.com.
Provided by ame2sky
Categories Quick Breads
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Grease and flour 8x8 baking pan and set aside.
- Combine flour, cornmeal, baking powder and salt in mixing bowl and set aside.
- Place margarine and sugar in large bowl of mixer and cream until smooth. Add honey and eggs and beat to blend, scraping bottom and sides of bowl frequently.
- Beat in half of the milk. Beat in half of the flour mixture. Repeat with remaining milk and flour mixture.
- With mixer at lowest speed, continue to mix for 4 minutes.
- Pour batter into prepared pan and bake in oven 50 to 60 minutes or until toothpick inserted in center comes out clean.
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Michael Adly
[email protected]This is a great recipe for a classic Southern cornbread. It's moist, flavorful, and has a perfect crumb.
azmat love
[email protected]This cornbread is delicious! I love the honey sweetness and the moist texture.
Jay Ace
[email protected]I've tried many cornbread recipes, but this one is by far the best. It's always a hit with my family and friends.
AG GAMER
[email protected]This cornbread is a great addition to any meal. It's moist, flavorful, and easy to make.
Ly Can
[email protected]I love this recipe! It's my go-to cornbread recipe now.
Sam Rajput
[email protected]This cornbread is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Afam Okenwa jnr10
[email protected]I wasn't sure about the honey in this recipe, but it turned out great! It adds a subtle sweetness that really complements the cornmeal.
high school
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful.
abdullahnadeem abdullahnadeem
[email protected]I've made this cornbread several times and it's always a hit. My family loves it.
Rai mujeeb
[email protected]Delicious! I added a little extra honey and it was perfect.
Salma Salem
[email protected]This recipe is easy to follow and the cornbread turned out great! It's a perfect side dish for any meal.
Beuty of Nature
[email protected]I'm not usually a fan of cornbread, but this honey-sweetened version is amazing! The sweetness is perfectly balanced by the cornmeal and butter.
June
[email protected]This cornbread recipe is a keeper! It's moist, flavorful, and has a perfect crumb. I will definitely be making this again.