Sure to be the most popular cocktail at your next party, these mojitos are updated with the addition of honey-sweet honeydew melon.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 8
Steps:
- Rub a lime wedge on rims of 8 glasses, then dip rims in superfine sugar.
- Cut 3 melon quarters into 1-inch chunks. Puree melon in a food processor until smooth. Strain puree through a cheesecloth-lined sieve, and discard solids. (You should have about 4 cups.) Using a 1-inch melon baller, scoop balls from remaining quarter, and reserve.
- Bring granulated sugar and water to a boil in a small saucepan, stirring until sugar dissolves. Remove from heat, and add mint. Let stand at room temperature, uncovered, for 10 minutes. Strain through a fine sieve, and discard mint leaves. (You should have a scant 1/3 cup syrup.)
- Combine melon puree, mint syrup, rum, and lime juice in a pitcher, and refrigerate until cold, about 30 minutes. Add ice to pitcher, and divide among glasses. Garnish each with melon balls, mint sprigs, and lime wedges, and serve immediately.
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Binita Karki
[email protected]I love how customizable these mojitos are. You can add more or less honeydew melon, mint, or lime juice to suit your taste.
Ryan Burgess
[email protected]These mojitos are a great way to impress your friends. They're so unique and flavorful, and they're sure to be a hit.
Layton Pedley
[email protected]I'm not a fan of honeydew melon, but I still enjoyed these mojitos. The mint and lime juice really balance out the sweetness of the melon.
Ji Hoon
[email protected]These mojitos are a great way to use up leftover honeydew melon. I always have some leftover after I make a fruit salad, and this is a great way to use it up.
Dental Health
[email protected]I love the mint in these mojitos. It adds a really nice flavor and freshness.
Dua Rana
[email protected]These mojitos are so easy to make, and they're perfect for a party. I always make a batch when I'm having friends over.
Umeema Khan
[email protected]I'm not a big fan of mojitos, but these were really good. The honeydew melon added a really nice sweetness.
Travis Arshyraf
[email protected]These mojitos are the perfect summer cocktail. They're light, refreshing, and delicious.
Mohamed Hajri
[email protected]I love how customizable these mojitos are. You can add more or less honeydew melon, mint, or lime juice to suit your taste.
Danicia Duffus
[email protected]These mojitos are a great way to impress your friends. They're so unique and flavorful, and they're sure to be a hit.
Md Murad
[email protected]I'm not a fan of honeydew melon, but I still enjoyed these mojitos. The mint and lime juice really balance out the sweetness of the melon.
Sarkar Bilal
[email protected]These mojitos are so easy to make, and they're perfect for a party. I always make a batch when I'm having friends over.
Zaidi Auckburally
[email protected]I love the mint in these mojitos. It adds a really nice flavor and freshness.
Suckma To
[email protected]These mojitos are a great way to use up leftover honeydew melon. I always have some leftover after I make a fruit salad, and this is a great way to use it up.
Richard Kwafo
[email protected]I'm not a big fan of mojitos, but I really enjoyed these. The honeydew melon made them really refreshing and flavorful.
Adolphus Thomas
[email protected]I made these mojitos for my friends and they all loved them! They said they were the best mojitos they've ever had.
Simarpreet Manaise
[email protected]These mojitos are perfect for a hot summer day. They're so refreshing and cooling.
Makwande Banga
[email protected]The honeydew melon adds a really unique flavor to these mojitos. It's something that I've never tried before, but I really enjoyed it.
FELIX Davison
[email protected]I love how easy these mojitos are to make. I can have a batch ready in just a few minutes.
calister onchng'a
[email protected]These honeydew mojitos were a hit at my last party! They're so refreshing and delicious, and the melon balls and mint add a perfect touch of sweetness and flavor.