Play up the natural sweetness of carrots with honey butter. The colorful side dish is ready in 25 minutes!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- In 10-inch skillet, heat 1 inch water (salted if desired) to boiling. Add carrots. Heat to boiling. Reduce heat; cover and simmer about 5 minutes or until tender. Drain; remove from skillet. Set aside.
- In same skillet, cook remaining ingredients over low heat, stirring frequently, until bubbly. Stir in carrots. Cook uncovered 2 to 3 minutes, stirring occasionally, until carrots are glazed.
Nutrition Facts : Calories 160, Carbohydrate 32 g, Cholesterol 10 mg, Fat 1/2, Fiber 3 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 28 g, TransFat 0 g
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S L
[email protected]These honeyed carrots are a great addition to any holiday meal. They're also a great way to use up leftover carrots.
Kels _the_Bear
[email protected]This is my favorite way to make honeyed carrots. They're so easy to make and they always turn out perfectly.
Taimoor Aitzaz
[email protected]I've made this recipe several times and it's always a hit with my family. The carrots are always tender and flavorful.
Bakar jutt
[email protected]These honeyed carrots are a healthy and delicious way to get your veggies in. They're also a great way to use up leftover carrots.
Chris Gosse
[email protected]I'm not a big fan of carrots, but I love this recipe. The honey glaze makes them so flavorful and delicious.
Prince Khan
[email protected]This is a great recipe for beginners. It's simple to follow and the results are always delicious.
Atete Louis
[email protected]I love how versatile this recipe is. I've used different types of carrots and different kinds of honey, and it always turns out great.
Brandy Harvey
[email protected]These honeyed carrots are a great side dish for any meal. They're easy to make and always a crowd-pleaser.
Cedric Madonsela
[email protected]I made this recipe for a potluck and it was a big hit! Everyone raved about how delicious the carrots were.
sadat khan
[email protected]I love the combination of sweet and savory in this dish. The carrots are perfectly tender and the honey glaze is addictive.
Martha Vidada
[email protected]This is my go-to recipe for honeyed carrots. It's simple, quick, and always delicious.
Zeba Khatun
[email protected]I've made this recipe several times and it always turns out great. The carrots are always tender and flavorful.
George Karalekas
[email protected]These honeyed carrots were a hit at my last dinner party! They were so easy to make and everyone loved the sweet and savory flavor.